Operation Manual
RMC-M4502E
185
GBR
FRA
DEU
ITA
ESP
PRT
DNK
NOR
SWE
FIN
LT U
LVA
EST
ROU
BGR
SVK
CZE
POL
SRB
ARE
CZE
POL
RUS
GRE
TUR
ARE
UKR
KAZ
Cooking . Hour/Min .
. Time
4 .. Cancel/Reheat
!
.
.
(“ ” ) Preset Function
.
. 10 24 10
.
:
5 .. Menu
6 ..Preset 2 Preset 1 Preset
7 . .( ) Hour/Min
8 . . Cooking Time
9 ..( ) Hour/Min
10 . . 10 Cooking Time
11 . Preset Cancel/Reheat Start Start
.
( – ) Keep Warm Function
Cancel/Reheat . 24 70-75
“Cancel/Reheat” .
. “Cancel/Reheat”
. 80 MULTI-COOK
(Start ) .
( 3 ) .Cancel/Reheat t°C / Keep Warm ON/OFF ( 3 )
.Cancel/Reheat t°C / Keep Warm ON/OFF
.
( ) Reheat Function
. REDMOND RMC-M4502E
70-75 . Cancel/Reheat
. Cancel/Reheat . 24
1 . . ( )
2 . . .
. .
3 .. .
4 ..( ) “Menu”
5 .
STEW”, “STEAM”,” ) “Product”
.(“COOK” ) “Cook” (““FRY
.
6 ..
7 ..“PASTA” “FRY” “Preset” .
8 .
.Cancel/Reheat Start . “Start”
.
9 .
.(“Cancel/Reheat” ) .
10 ..“Cancel/Reheat”
FRY MULTI-COOK
STEAM
.Start – PASTA –
.
.( 3 ) Hour/Min
“MULTI-COOK”
“MULTI-COOK” .
.( ) .
. 160 –
1 – 5 1 5 – 1 : 12 – 5
. 12
. 5 t°C / Keep Warm ON/OFF”) 35-160” )
. “MULTI-COOK”
.
“STEAM”
.
. 40 – (“”) “MEAT” 15 – (“”) “FISH” 10 – (“”) “VEGETABLES” :
. 1 1 5
:( )
1 .. . 1000–600
2 . .
.
3 ..“ ” 10–3
“FRY”
“VEGETABLES” : .
5 . 40 – (“”) “MEAT” 15 – (“”) “FISH” 10 – (“”)
. 1 1










