Microwave Oven RMW742 Please read these instructions carefully before installing and operating the oven. Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference. SERIAL NO. Please save sales receipt for warranty.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS Do not leave paper products, cooking utensils or food in the cavity when not in use. When using electrical appliances, basic safety precautions should be followed, including the following: 9. Liquids, such as water, coffee, or tea can be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present.
20. Be certain the glass tray and roller rings are in place when you operate the oven 16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped. 17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter. 21.
INSTALLATION GUIDE 1. 2. 3. 4. Make sure that all the packing materials are removed from the inside of the door. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven but contact qualified service personnel.
UTENSILS GUIDE Λ This section lists which utensils can be used in the microwave, which ones have limited use for short periods, and which ones should not be used in the microwave. 9 LIMITED USE Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. You should keep distance of 1 inch (2.54cm) between aluminum foil and cavity.
COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: TURNING Turn foods over midway through cooking to expose all parts to microwave energy. This is especially important with large foods such as roasts. STIRRING Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center.
SPECIFICATIONS Power Consumption: 120V~60Hz, 1050W (MICROWAVE) Output: 700W Operation Frequency: 2450MHz Outside Dimensions(H×W×D): 10 /16 ×17 5 11 13 7 /16×15 /16 in. 3 9 8 /16×12 /8×11 /16 in. Oven Cavity Dimensions(H×W×D): Oven Capacity: 0.7 cu.ft Cooking Uniformity: Turntable System Net Weight: Approx. 25.1 lb. PART NAMES 1. Door Safety Lock System 2. Oven Window 3. Turntable Roller 4. Door Release Button 5. Control Panel 6. Wave Guide 7.
CONTROL PANEL Q Q Q Q Q Q Q Q Q Q Q Q NUMBER PADS (0-9) Touch to input time or amount. TIMER Timer functions independently, even while a cooking program is in process. POWER LEVEL Use to set power levels other than high. COOK Use for multi-stage cooking. Enables cooking at multiple power and time settings automatically. MENU ACTION SCREEN Cooking time, power, indicators and present time are displayed.
OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. use the number pads to enter the power level. SETTING THE CLOCK 1. Touch CLOCK pad. 2. Use the number pads to enter the correct time. 3. 3. Touch START/STOP pad to start. Use single digits to set a cooking power level: Touch CLOCK pad again.
by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the following chart. SPEED DEFROST 1. Touch SPEED DEFROST pad. 2. Enter desired defrosting time (up to 99 min. 99 sec.) by touching correct number pads. 3. Touch START/STOP pad. Converting Fractions of a Pound to Ounces: NOTE: · During defrosting program, the system will pause and sound beeps to remind user to turn food over, and then press START/STOP to resume the defrosting.
fraction of a pound to ounces using the chart given above. Maximum weight is 5 lb. 16 oz. SETTING CHILD LOCK · During defrosting program, the system will The safety lock prevents unsupervised operation by children. pause and sound beeps to remind user to turn food over, and then press START/STOP to resume the defrosting. To activate, in standby mode, press and hold RESET pad for 3 seconds. LOCK will appear on the display. ·After total defrosting time, signals sound and END appears in display.
frozen dinners: BEVERAGE For 5 to 7 oz. each cup of beverage: 1. Touch BEVERAGE pad once. 2. Enter number of cups by touching number pads from 1 to 4. 3. Touch START/STOP pad. Touch BEVERAGE pad twice. 2. Enter number of mugs by touching number pads from 1 to 4. 3. Touch START/STOP pad. Touch FROZEN DINNER pad once. 2. For 1 entree or 2 entrees, touch the number pad “1” or “2” 3. Touch START/STOP pad. Microwaving one or two large of (10-12 oz. each share) frozen dinner: For the 9 to 11 oz.
CLEANING AND CARE 1. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 4.
