MICROWAVE OVEN RMW1603 Microwave Oven User's manual Please read these instructions carefully before installing and operating the oven. Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference. SERIAL NO. Please save sales receipt for warranty.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliance basic safety precautions should be followed, including the following: WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 1. 3. This appliance must be grounded. Connect only to properly grounded outlet.
10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. e) Use extreme care when inserting a spoon or other utensil into the container. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave oven. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before cooking. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.
INSTALLATION GUIDE 1. 2. 3. 4. Make sure that all the packing materials are removed from the inside of the door. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven but contact qualified service personnel.
Power Supply Cord 1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3. If long cord or extension cord is used： a) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
the food in several places. Conventional thermometers may be used on microwave food once the food has been removed from the oven. LIMITED USE Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. You should keep distance of 1 inch (2.54cm) between aluminum foil and cavity. Ceramic, porcelain, and stoneware— Use these if they are labeled "Microwave Safe".
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven. TURNING Turn foods over midway through cooking to expose all parts to microwave energy. This is especially important with large foods such as roasts.
PART NAMES 1. 2. 3. 4. 5. 6. 7.
CONTROL PANEL MENU ACTION SCREEN Cooking time, power, indicators and present time are displayed. QUICK COOK BUTTONS Instant settings to cook popular foods POWER LEVEL Use to set power levels other than high. TIMER Timer functions independently, even while a cooking program is in process. COOK Use for multi-stage cooking. Enables cooking at multiple power and time settings automatically. COOK BY WEIGHT Programmed cooking based on weight of foods cooked.
OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. SETTING THE CLOCK Touch CLOCK pad. 2. Use the number pads to enter the correct time. 3. Touch CLOCK pad again. NOTE: ·This is a 12 hour clock. When the oven is first plugged in or when power resumes after a power interruption, the display will show ENTER CLOCK TIME. If you prefer to not have the clock displayed, touch RESET. 1.
6 5 4 3 2 1 0 60% 50% 40% 30% 20% 10% 0% B. Two-stage Cooking Some recipes require different stages of cooking at different temperatures. 1. SET STAGE 1: Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH START/STOP. 2. SET STAGE 2: Touch COOK then enter proper cooking time and (lower) power level. (Most 2-stage recipes use lower power for second stage.) 3. Touch START/STOP. NOTE: ·After total time has elapsed, 4 signals sound and END appears in display.
label gives weight in pounds only, change the fraction of a pound to ounces using the chart given above. During cooking, the system will pause automatically and then you may turn food over. Touch START/STOP pad to resume defrosting. COOK BY WEIGHT Touch COOK BY WEIGHT. 2. Enter the one digit code by touching the correct number （1~3）pad. 3. Touching the correct number pad to enter weight. 4. Touch START/STOP. Cook By Weight Code Description MAX CODE TYPE WEIGHT 1. 1 Beef 5 lb. 16 oz. 2 Mutton 5 lb.
go to next even ·During cooking, the system will pause automatically and sound to remind users to turn meat over, after that touch START/STOP to resume cooking. ·Let meat stand few minutes before carving. above .97 SETTING CHILD LOCK The safety lock prevents unsupervised operation by children. To set, press and hold RESET for 3 seconds. LOCK is indicated on the display. To cancel, press and hold RESET for 3 seconds. LOCK indication disappears.
·To change the preset POPCORN time: Touch POPCORN twice. ENTER TIME appears in display. Touch number pads to enter minutes and seconds. ( The longest time is 99 min. 99 sec.) Touch START/STOP. This new cooking time will remain whenever you use the POPCORN setting until next power on or you reset it. PIZZA Reheating a slice of pizza: 1. Touch PIZZA once. 2. Touch START/STOP. Heating a whole pizza: 1. Touch PIZZA twice. 2. Touch START/STOP. BEVERAGE For 5 to 7 oz. cups: 1. Touch BEVERAGE once. 2.
2. Touch START/STOP. CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth.
