Microwave Oven RMW1108 Please read these instructions carefully before installing and operating the oven. Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference. SERIAL NO.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. 2. 3. 1. 2. 3. 4. Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS the fuse or circuit breaker panel. When using electrical appliances, basic safety precautions should be followed, including the following: d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. WARNING - To reduce the risk of burns, electric shock, fire, and injury to persons or exposure to excessive microwave energy: 9.
appliance beneath this appliance. basement, near a swimming pool, or similar locations. 20. Be certain the glass tray and roller rings are in place when you operate the oven 16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped. 21. This appliance should be serviced only by qualified service personnel, contact nearest authorized service facility for examination, repair, or adjustment. 17.
ELECTRICAL REQUIREMENTS grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally. The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded.
Λ thin to be used in a microwave. It can shatter and cause damage and injury. LIMITED USE Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use. Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. You should keep distance of 1 inch (2.54cm) between aluminum foil and cavity. Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.
ADDING time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well at removal and test the temperature before serving. MOISTURE Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly.
CONTROL PANEL MENU ACTION SCREEN Cooking time, power, indicators and present time are displayed. Q QUICK COOK BUTTONS Instant settings to cook popular foods Q NUMBER PADS(0-9) Touch to set time or amount. Q POWER Use to set microwave power levels. Q TIMER Timer functions independently, even while a cooking program is in process. Q COOK Use for multi-stage cooking. Enables cooking at multiple power and time settings automatically. Q CLOCK Sets current time.
OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. number pads to enter the power level. 3. SETTING THE CLOCK Touch START/STOP to start cooking. Use single digits to set a cooking power level: 1. Touch CLOCK pad. Number pad 2. Use the number pads to enter the correct time. 1、0 100% 9 90% Touch CLOCK pad again. 8 80% 7 70% 6 60% 5 50% 4 40% 3 30% 2 20% 1 10% 0 0% 3.
Converting Fractions of a Pound to Ounces SPEED DEFROST Fractions of a pound Ounces Less than .03 0 1. Touch SPEED DEFROST. 2. Enter desired defrosting time by touching correct number pads. .03 to .09 1 .10 to .15 2 Touch START/STOP. .16 to .21 3 NOTE: .22 to .27 4 ·After total time elapsed, the system will sound beeps with END in display. And the beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched. .28 to .34 5 .35 to .40 6 .
·After total time elapsed, the system will sound beeps with END in display. And the beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched. SETTING CHILD LOCK The safety lock prevents unsupervised operation by children. To set, in standby mode, press and hold RESET for 3 seconds. LOCK is indicated on the display. To cancel, in standby mode, press and hold RESET for 3 seconds. LOCK indication disappears.
2. Enter number of mugs by touching number pads from 1 to 4. For one or two larger frozen dinner: (10-12 oz. per share) 3. Touch START/STOP. 1. Touch FROZEN DINNER twice. 2. For 1 entree or 2 entrees, touch the number pad “1” or “2”: 3. Touch START/STOP. FROZEN DINNER For one or two small frozen dinners: (7- 9 oz. per share) REHEAT 1. Touch FROZEN DINNER once. 2. For 1 entree or 2 entrees, touch the number pad “1” or “2” For a plate of cool food(11-14 oz.) 3. Touch START/STOP pad. 2. 1.
CLEANING AND CARE 1. When cleaning surfaces of door and 2. 3. 4. 7. oven that comes together on closing the outside of the oven door, wipe with a the door, use only mild, nonabrasive soft cloth. This may occur when the soups, or detergents applied with a microwave oven is operated under high sponge or soft cloth. humidity conditions, this is normal. Turn off the oven and remove the 8. the glass tray for cleaning. Wash the tray cleaning. in warm sudsy water or in a dishwasher.
