User Manual

嵌入式蒸氣焗爐 Built-in Steam Grill Oven
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6 Shelf To hold the grill rack, cooking tray and oil tray
7 Heating element To evaporate water accumulated in the cavity
8 Droplets tray To collect water condensed on oven door
9 Oven door Attention! The door is hot after use, beware to avoid burns
10 Oven door handle To close and open the oven door
11 Grill rack To hold the cooking food when grilling
12 Food tray To place the cooking food
13 Oil tray To collect oil extracted from cooking food
14 Water absorber To absorb water in the cavity or droplets tray
15 Heat insulating gloves To pick the hot food tray and grill tray after use
5.2 Display and Control panel guide
Display
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Description
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Description
Steam Low Steam Grill
High Steam Medium Steam Grill
Quick Grill High Steam Grill
Convection Sterilization
Upper and Lower Grill Ferment
Convection and Upper Grill Keep warm
Lower Grill Defrost
Upper Grill Descaling
Upper High Grill Auto menu