User's Guide

38
Oven Data
Brand Rangemaster
Model identication Kitchener
Mass kg 120
Model identication Professional+
Mass kg 120
Type of oven Electric
Number of cavities 2
Left-hand Eciency
Fuel type Electric
Cavity type Fanned
Power - conventional kW -
Power - forced air convection kW 2.5
Volume Litres 79
Energy consumption (electricity) - conventional kWh / cycle -
Energy consumption (electricity) - forced air convection kWh / cycle 0.83
Energy eciency index - conventional -
Energy eciency index - forced air convection 94
Energy class A
Right-hand Eciency
Fuel type Electric
Cavity type Fanned
Power - conventional kW -
Power - forced air convection kW 2.5
Volume Litres 82
Energy consumption (electricity) - conventional kWh / cycle -
Energy consumption (electricity) - forced air convection kWh / cycle 0.79
Energy eciency index - conventional -
Energy eciency index - forced air convection 88.3
Energy class A
Additional Information
The oven complies with EN 60350-1 (electric) EN 15181 (gas)
Maximum output @ 230V 50Hz
Conventional 2.2 kW
Multifunction -
Multifunction (with Rapid Response) -
Forced Air Convection 2.5 kW
Grill 2.3 kW
Slow Oven -
Bread Proving Drawer -
Maximum total electrical load at 230 V (approximate total including hob, oven lights, oven fan, etc.): 7.4 kW