User guide

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Contents
1. Before You Start... 1
Installation and Maintenance 1
Peculiar Smells 1
If You Smell Gas 1
Ventilation 1
Personal Safety 1
Cooker Care 2
Cleaning 2
2. Overview 3
Hotplate Burners 3
Wok Burner 4
The Wok Cradle 4
The Griddle 5
The Multifunction Oven 5
Energy Saving Panel 7
Operating the Oven 8
The Clock 8
Accessories 10
Oven Light 11
Storage 11
3. Cooking Tips 12
Cooking with a Multifunction Oven 12
Tips on Cooking with the Timer 12
General Oven Tips 12
4. Cooking Table 13
5. Cleaning Your Cooker 14
Daily Care 14
Cleaning for Spills 14
Hotplate Burners 14
Griddle 15
The Wok Cradle 15
Oven and Divider 15
Control Panel and Oven Doors 15
Cleaning Table 16
6. Troubleshooting 17
7. Installation 19
Dear Installer 19
Provision of Ventilation 19
Location of Cooker 20
Conversion 20
Positioning the Cooker 21
Moving the Cooker 21
Levelling 22
Fitting the Stability Bracket or Chain 23
Gas Connection 23
Pressure Testing 23
Electrical Connection 24
Final Checks 24
Final Fitting 25
Customer Care 25
8. Conversion to LP Gas 26
Injectors 26
Tap Adjustment 26
Stick on Label 27
Pressure Testing 27
9. Circuit Diagram 28
10. Technical Data 29
Connections 29
Dimensions 29
Hotplate Ratings 29
Hotplate Eciency 30
Oven Data 31
Professional + FX 90 Dual Fuel U110004-14