Kitchener 90 Ceramic Users Guide & Installation & Service Instructions U109720 - 01
Be safe Warning Accessible parts will become hot in use. To avoid burns and scalds children should be kept away Do not stand or rest heavy objects on the ceramic hob. Although the ceramic surface is very strong, a sharp blow or sharp falling object might cause the surface to crack or break. As soon as any crack in the surface becomes visible disconnect the appliance immediately from the supply and arrange for its repair. Care should be taken that no water seeps into the appliance.
Contents User Guide The Hob Page 4 The Grill Page 6 The Ovens Page 7 The Clock Page 8 Cooking using the timer Page 9 Main Oven shelves Page 10 The Handyrack Page 11 Oven light Page 11 Tall oven shelves Page 12 Oven cooking guide Page 13 Cleaning your cooker Page 14 Moving your cooker Page 16 Troubleshooting Page 17 General Safety Instructions Page 19 Installation Page 21 Servicing Page 26 Technical Data Page 31 Circuit Diagram Page 32 3
The Hob When you cook on a ceramic hob its very important to use the right sort of pans... 5 Always lift pans off the hob. Sliding pans may cause marks and scratches. Always turn the control to the off position before removing a pan. 1 Use only pans that are suitable for ceramic hobs. We recommend stainless steel and enamelled steel pans because pots and pans with copper or aluminium bases leave traces on the hob that are difficult to remove.
Don’t use the hob as a work surface Don’t drag or slide utensils across the hob surface Don’t place anything between the base of the pan and the hob surface (i.e. asbestos mats, aluminium foil, Wok stand) Don’t leave utensils, foodstuffs or combustible items on the hob when it is not in use. (e.g.
The Grill Caution: Accessible parts may be hot when the grill is in use. Young children should be kept away. Remove the pan from the bottom of the grill compartment. The grill pan grid can be turned over to give two grilling positions. After placing your food on the grill tray pan, slide the grill pan onto the side supports just below the elements. Make sure it is pushed right in and touches the back stop.
The Ovens During use the appliance becomes hot. Care should be taken to avoid the touching heating elements inside the oven. Before using for the first time, to dispel manufacturing odours, turn the ovens to 230°C and run for an hour. To clear the smell, make sure the room is well ventilated to the outside air, by opening windows or turning on a cooker hood for example. We recommend that people with respiratory or allergy problems should vacate the area for this brief period.
The Clock To stop automatically You can use the timer to turn the left hand Main Oven on and off. The clock must be set to the time of day before the right hand fan oven will work. Use when you have started the oven manually. Press and hold the Stop ) button. Time ( To set the time of day At the same time press (-) or (+) until your required ‘Stop Time’ shows. AUTO will show in the display. When your cooking is finished the beeper sounds.
If you are out, don’t worry about the beeper going off, it stops after a while. When you return, TURN THE OVEN KNOB TO 0 (off ) FIRST, then press twice, to return to manual cooking. Press the ‘+’ button once. The key symbol ( ) goes out and ‘On’ shows on the display. AUTO is showing, you want to reset to manual cooking. Let go of the buttons When cancelling an automatic setting, any cooking time already set must be returned to 0.00 before you can return to manual, by pressing the button.
Whole poultry must be thoroughly defrosted before placing in the oven. Check that meat and poultry are fully cooked before serving. Main Oven shelves Both Ovens Before using for the first time, to dispel manufacturing odours turn the ovens to 230°C and run for an hour. To clear the smell make sure the room is well ventilated to the outside air, by opening windows for example. Both ovens are fanned ovens. The fan circulates hot air continuously which results in faster heat transfer to the food.
The Handyrack Oven light The maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied meat tin, which is designed to fit the Handyrack. Any other vessel could be unstable. Press the button to turn on the oven light. If the Main oven light fails, turn off the power supply before you change the bulb. See the ‘Troubleshooting’ section for details on how to change the oven light bulb.
The oven control settings and cooking times given in the table opposite are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result. Food is cooked at lower temperature in a fan oven than in a conventional oven. When using recipes, reduce the temperature by 10°C and the cooking time by 5-10 minutes. The temperature in a fanned oven does not vary with height in the oven - so you can use any shelf.
Oven cooking guide Food FISH Main & Tall Oven Temperature 180°C 180°C 180°C Approximate Cooking Time Fillets 15-20mins. Whole 10mins.per 500g + 10mins. Steaks according to thickness. ROAST MEATS Beef with bone 150°C 20-25mins. per 500g + 20-25mins. 190°C 15-20mins. per 500g + 15-20mins. 150°C 30-35mins. per 500g + 30-35mins. Beef without bone 190°C 20-25mins. per 500g + 20-25mins. Lamb 170°C 30-35mins. per 500g + 30-35mins. 190°C 25-35mins. per 500g + 25-30mins. 150°C 35-40mins. per 500g + 35-40mins.
Cleaning your cooker on the cooking or if you spill foods with a high sugar content (preserves, tomato sauce, etc.), REMOVE the spill IMMEDIATELY with a razor scraper, while the unit is still hot. IMPORTANT: Use an oven glove to protect your hand from potential burns. Scrape the major spill or melted material from the cooking zone and push into a cold area. Then, turn the unit “OFF” and allow to cool before cleaning further.
line of holes and there are screws in the side edges then it can be taken apart for cleaning. On some models the Main oven has a removable oven roof - if fitted slide the roof liner forward and remove. Move the cooker forward to gain access to the sides (see the ‘Moving the cooker’ section of these instructions). Open the oven door slightly and remove the front panel fixing screws from the door sides (two each side). The side panels of the main oven can be removed.
Moving your cooker Switch off the electricity supply. The cooker is heavy, two people may be required to move it. There are two levelling rollers at the back and also two screw down levelling feet at the front. Troubleshooting A crack has appeared in the Hob surface Disconnect the cooker immediately from the power supply and arrange for its repair. Don’t use the cooker until after the repair. See the Customer care leaflet for how to contact a service person.
If there is an installation problem and I don’t get my original installer to come back to fix it who pays? You do. Service organisations will charge for their callouts if they are correcting work carried out by your original installer. It’s in your interest to track down your original installer. Power failure In the event of a failure in the electrical supply the hotplate may be lit using a match. Food is cooking too slowly, too quickly, or burning Cooking times may differ from your previous oven.
Cleaning Table Outside of cooker Part Door, Door surround. Finish Enamel or paint Stainless Steel Sides and Plinth Splashback/Rear Grille Control panel Control Knobs/Handles Oven Door Glass/Glass Lid (some models only) Painted surface Enamel or Stainless Steel Paint, Enamel or Stainless Steel Plastic/ Chrome Toughened glass Recommended Cleaning Method Hot soapy water, soft cloth. Any stubborn stains, remove gently with a liquid detergent.
General Safety Instructions In the interests of hygiene and safety the cooker should be kept clean at all times as a build up in fats and other food stuff could result in a fire. The cooker must be installed by a qualified electrician in accordance with the installation instructions. It should be serviced by a qualified service engineer and only approved spare parts used. Have the installer show you the location of the cooker control switch. Mark it for easy reference.
Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan. Carefully watch for spills or overheating of foods when frying at high or medium high temperatures. Never try to move a pan of hot fat, especially a deep fat fryer. Wait until the fat is cool. scratch proof. Sharp instruments, rings or other jewellery and rivets on clothing could scratch the hob surface. Do not use the surface as a cutting board.
Installation Dear Installer Before you start your installation, please complete the details BELOW. If your customer has a problem relating to your installation they will be able to contact you easily. Thank you Installer’s Name Installer’s Company Installer’s Telephone number Regulations This appliance must be installed by a qualified electrician to comply with the relevant regulations and also the local electricity supply company requirements.
Positioning the Cooker allows for some protection of your hand as you open the door. The diagrams below show the minimum recommended distance from the cooker to nearby surfaces. The cooker should not be placed on a base. Unpacking the Cooker Do not take any packaging off the cooker until it is directly in front of the place it is to be installed (unless it will not fit through a door in its outer packaging).
Moving the Cooker Unfold the rear edge of pack base tray. Open the grill door and the Tall oven door. Grip under the facia panel and lift the front of the cooker. The cooker is very heavy. Take great care. We recommend two people manoeuvre the cooker. Ensure that the floor covering is firmly fixed, or removed to prevent it being disturbed when moving the cooker around. You will need the levelling tool. Remove the polystyrene base pack.
1. Place the cooker in its intended position and level the cooker. 2. Draw a pencil line 70mm from the front edge of the levelling feet. 3. Mark the centre line for the bracket by measuring 550mm from the left hand side of the cooker. 4. Move the cooker forward. 5. Measure back from the pencil line 500mm to locate the front edge of the bracket. Position the bracket so that it is away from centreline of the cooker to reduce the possibility that it will trap the electrical connection cable.
Door adjustment Please check the aligment of the doors. The left hand Main oven has adjustible hinges To Adjust the Oven Door Angle The door bottom hinge can be adjusted to alter the angle of the door. Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to move the position of the hinge to set the hinge position. Retighten the hinge screws.
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. Servicing Notes Disconnect from electricity supply before commencing servicing, particularly before removing any of the following: control panel, side panels, ceramic hob, or any of the electrical components or cover boxes. Before electrical reconnection check that the appliance is electrically safe.
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 12. To Change Main Oven Door Latch LH oven Pull cooker forward to gain access to the cover box at the rear of the cooker. Remove the screws securing the cover and lift clear. Remove outer door panel (see 15). Remove screws ‘B’ holding latch assembly to inner door panel. Fit new catch and reassemble in reverse order. Check correct door operation.
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. lead. Fit new electrode to the lead. Fix electrode in burner with screw. Replace burner cap. Check the burner ignition. Replace pan supports. thermostat capillary earthing plate 11. To Remove or Change a Hotplate Burner. Remove the hotplate tray (see 2). The burners except the right hand wok burner are mounted on support struts.
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. Carefully lift off the outer door panel. 18. To Change Tall Oven Door Magnetic Latch Remove the control panel (see 1). Remove door handle from panel by unscrewing 2 retaining nuts. Fit door handle to new panel Remove the plinth (3 screws) and the central vertical cover (5 screws). Prize the retaining clip off the magnet unit.
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 21. To Remove Oven Element. Disconnect from electricity supply. Remove oven inner back (see 18). Remove 2 screws from the top of the element and 1 from the bottom of the element in side the oven. Lift element out carefully, disconnect the terminals connected to the element noting their positions.
Technical Data INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening. Country of Destination: GB/IE Dimensions Overall height Overall width Overall depth Space for fixing Minimum space above hotplate minimum 900mm maximum 925mm 900mm See ‘Positioning of Cooker’ 648mm See ‘Positioning of Cooker’ 650mm Ratings Total Load At 230V 50Hz 15.6kW (approximate total including oven lights, oven fan etc.
b br b b b br br br br bk P1 A1 4 2 b bk P2 b S2 S1 B12 4 b r P2 P1 bk br r C1 4 b b P2 bk S2 S1 bk S2 S1 br r b r br 2 S 4 H 2 br br 2 S 4 H b b b Br v b br P1 D1 4 r bk br br P1 2 r 4a P2 bk b br S2 S1 r bk B2 4 A2 2 S H b S2 S1 br br r r 2 S H br br 2 S H w br 4 4a 1.65kW br br 4 4a b v 2.02kW r b v 1.56kW F2 D2 bk bk/w r b Br C2 br 2 4a P2 V v 1.1kW br F1 4 b bk/w 1.
Connection shown in circuit diagram is for single phase. Ratings are for 230V 50Hz Key to circuit diagram M1Right hand oven thermostat M2Right hand oven switch block M3Right Fan oven element 2.5kW M4Right hand oven fan J1 Left hand oven thermostat J2 Left hand oven switch block J3 Left Fan oven element 2.5kW J4 Left hand oven fan K Clock H1 Grill energy regulator H3 Right hand grill element 1.15kW H3 Left hand grill element 1.
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