SINGLE 60S - DOUBLE 90D BUILT-IN ELECTRIC OVEN INSTALLATION, USE AND CARE INSTRUCTIONS 1 9880015700 E OVEN RANGEMASTER 03-2006
INDEX INSTALLATION INSTRUCTION GUIDE: BUILT-IN OVEN TO CABINET UNIT CHARACTERISTICS OF CABINET UNIT OVEN ELECTRICAL CONNECTION OVEN CLEANING OVEN DOOR REPLACING THE OVEN LIGHT SPARE PARTS APPLIANCE TECHNICAL FEATURES page 3 3 3 4 4 4 5 5 OVEN USE GUIDE: CONTROL PANEL LIGHT INDICATORS OVEN TEMPERATURE THERMOSTAT SWITCH ELECTRONIC PROGRAMMER MANUAL TIMER OLD FASHION MANUAL TIMER OVEN FUNCTION SELECTOR SWITCH 60S CIRCUIT DIAGRAM 90D CIRCUIT DIAGRAM FIGURES 5 5 5 6 7 7 7–8 10 11 12 – 15 2 9880015700 E OVEN
USE AND CARE INSTRUCTION ATTENTION: FOR CORRECT INSTALLATION AND USE, YOU MUST REFER TO YOUR OVEN MODEL TECHNICAL DATA. PLEASE, CHECK APPLIANCE RATING PLATE FOR OVEN MODEL NUMBER. INSTALLATION INSTRUCTION GUIDE BUILT-IN OVEN TO CABINET UNIT: The oven may be built-in either in a column or under countertop of a suitable cabinet unit. Cut-out opening dimensions to be performed on cabinets are indicated in fig. 1.
OVEN CLEANING CLEANING SAFETY Turn off all controls and wait for appliance parts to cool before touching or cleaning them. Clean appliance with caution. Use care to avoid steam burns if a wet sponge or clothe is used to wipe spills on a hot surface. Some cleaners can produce noxious fumes if applied to a hot surface. SURFACE CLEANING This is easily done using a damp cloth and a non-abrasive detergent, wipe using a soft dry cloth.
SPARE PARTS. Only authorised parts may be used in performing service on the appliance. Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other services should be referred to a qualified technician. To request a product spare part, you must indicate the following product information: 1) Appliance or product model and serial production number which are indicated on product data label, placed on the front-bottom of oven cooking cavity.
ELECTRONIC PROGRAMMER, Fig. 11 The Clock: You can use the timer to turn the ovens on and off. The clock must be set to the time of day before the ovens will work. To set the time of day or Press as above. Then press (-) or (+) until the correct time shows. Once time has been set, wait 5 seconds to register the new setting. Don’t forget it’s a 24 hour clock. If you make a mistake or press the wrong button, turn off the power supply for three minutes and start again.
Set the oven to the required temperature. When your cooking is finished the beeper sounds. TURN THE OVEN KNOB TO 0 FIRST, then press ( ) once to stop the beep, press ( ) again to return to manual cooking. If you are out, don’t worry about the beeper going off, it stops after a while. When you return, TURN THE OVEN KNOB TO 0 FIRST, and then press ( ) twice, to return to manual cooking. AUTO is showing, you want to reset to manual cooking.
FAN ASSISTED BASE HEAT ; This function operates the fan, circulating air heated by the base element. It is a gentle way of cooking using the base element for slow cooking of casseroles in the middle of the oven or for plate warminig. OVEN FAN ; This function operates the fan and the heat element around it. An even heat is produced throughout the oven, allowing you to cook large amounts quickly.
SERVICE – WARNING: Disconnect from electricity before servicing. Check appliance is safe when you have finished. mod.
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Single phase 2 phase Connect the mains cable to the correct terminals for your electrical supply type. Check that the links are correctly fitted and that the terminal screws are tight. Secure the mains cable using the cable clamp.
FIGURES Fig.
Fig. 1B for 90D BUILT-IN OVEN Fig. 2 Fig. 3 Fig.
Fig. 4B Fig. 5 Fig. 7 Fig. 6 Fig.
Fig. 9 Fig. 8 (90D) Fig. 10 Fig. 11 Fig.
9880015700 E OVEN RANGEMASTER 03-2006
