Service manual

PART NUMBER 145702, REV. C (01/07)
CALL 888-994-7636 FOR TECHNICAL SUPPORT
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Call 1-800/676-9040 for Technical Support
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3.2 Installation Checklist
General
_____ Remove all packaging.
_____ Make sure there is a minimum of 2 inches of
free space around the steamer.
_____ Make sure the steamer is level or pitched
slightly to the rear.
_____ Check that the fan is clean and clear of
foreign material.
Electrical Checks
_____ Make sure the steamer is properly grounded.
_____ Verify that the electrical connections conform
to all local codes and the NEC requirements.
_____ Make sure the power supply branch circuit
conforms to the specifications indicated on
the steamer nameplate.
Steamer Door Check
_____ Make sure the door gasket is making good
contact with the cavity frame.
_____ Check that the operators are leaving the door open
when the steamer is shut down overnight or longer.
3.3 Cleaning
To keep your VRC-3E or VRC-6E Connectionless Steamer in
proper working condition, use the following procedure to clean
the unit.
A. Suggested Tools
• Mild detergent
• Stainless steel exterior cleaner such as Zepper
• Cloth or sponge
• Plastic or wood handle brush with soft bristles
• Spray bottle
• Measuring cup
• Nylon pad
• Towels
• Plastic disposable gloves
B. Procedure
Exterior Cleaning
a. Prepare a warm solution of the mild detergent as
instructed by the supplier. Wet a cloth with this solution
and wring it out. Use the moist cloth to clean the outside
of the unit. Do not allow freely running liquid to touch
the controls, the control panel, any electrical part, or on
the side or rear panels.
b. To remove material which may be stuck to the unit use
plastic, wool, a fiber brush, or a plastic or rubber scraper
with a detergent solution.
Interior Cleaning
Clean the unit daily or as residue builds upon the bottom of
the oven cavity.
a. Press OFF to turn the steamer off. Open the door.
b. Drain the water from the unit into the drain pan and
allow the unit to cool before cleaning. (Note: If the cavity
is full of water, the drain pan will not hold the entire
amount and must be emptied more than once.)
c. After the unit has cooled, remove pan and pan racks
from the cavity.
d. Use a mild detergent to wipe down the steamer cavity, the
floats on the inside back panel wall, and the pan racks.
The use of Groen descaler/delimer may be required to
remove heavy scale deposits
e. Rinse the unit to remove detergent and cleaners.
f. Attach pan racks. Unit is ready for use.
INSTALLING, CLEANING AND TESTING
PART NUMBER 145702, REV. B (7/06)