OPERATOR’S MANUAL This manual provides information on installation, operating, maintenance, trouble shooting & replacement parts for CR9000 Series Countertop Rails NOTIFY CARIER OF DAMAGE AT ONCE. It is the responsibility of the consignee to inspect the container upon receipt of same and to determine the possibility of any damage, including concealed damage. Randell suggests that if you are suspicious of damage to make a notation on the delivery receipt.
Table of Contents page 2………………………………….…………Congratulations page 3……………………………………Parts & Service Hotline page 3………………………………...…Serial Number Location page 4-7……………………………….Randell Limited Warranty page 8…………………………………………Unit Specifications page 9…..………………………………………...Unit Installation page 10………………………………………..…..Unit Operation page 11-12………………………..…Preventative Maintenance page 13………………………………………..Electrical Diagram page 14……………………………………..……Troubleshooting page 15-16…………………………….….....
In addition, all Randell food service equipment is backed by some of the best warranties in the food service industry and by our professional staff of service technicians. Retain this manual for future reference. NOTICE: Due to a continuous program of product improvement, Randell reserves the right to make changes in design and specifications without prior notice. NOTICE: Please read the entire manual carefully before installation.
Warranty Policies Randell believes strongly in the products it builds and backs them with the best warranty in the industry. Standard with every unit comes the peace of mind that this unit has been thoroughly engineered, properly tested and manufactured to excruciating tolerances, by a manufacturer with over 30 years of industry presence.
Temperature adjustments are not covered under warranty, due to the wide range of ambient conditions. For warranty inquiries call our Field Service Department at: 1-800-621-8560. WHEN OPTIONAL 5 YEAR COMPRESSOR WARRANTY APPLIES 1. Provide reimbursement to an ASA for the cost of locally obtained replacement compressor in exchange for the return of the defective compressor sent back freight prepaid.
NOTICE: FOOD LOSS IS NOT COVERED UNDER WARRANTY 3. Repairs caused by abuse such as broken glass, freight damage, excessive force, or scratches and dents. 4. Electrical component failure due to water damage from cleaning procedures. QUOTATIONS Verbal quotations are provided for customer convenience only and are considered invalid in the absence of a written quotation. Written quotations from Randell are valid for 30 days from quote date unless otherwise specified.
DAMAGES All crating conforms to general motor carrier specifications. To avoid concealed damage, we recommend inspection of every carton upon receipt. In the event the item shows rough handling or visible damage to minimize liability, a full inspection is necessary upon arrival. Appearance of damage will require removing the crate in the presence of the driver. A notation must be placed on the freight bill and signed for by the truck driver at the time of delivery.
Unit Specifications CR9060 shown with optional hood cover L D H* Pan Capacity HP Volt Amps NEMA Shit Wt. CR9039 39” 18” 23.5” (3) 1/3 or (6) 1/6 ¼ 115/60/1 7.1 5-15P 133 CR9046 46” 18” 23.5” (4) 1/3 or (8) 1/6 ¼ 115/60/1 7.1 5-15P 162 CR9053 53” 18” 23.5” (5) 1/3 or (10) 1/6 ¼ 115/60/1 7.1 5-15P 191 CR9060 60” 18” 23.5” (6) 1/3 or (12) 1/6 ¼ 115/60/1 7.1 5-15P 220 CR9067 67” 18” 23.5” (7) 1/3 or (14) 1/6 ¼ 115/60/1 7.
Unit Installation SELECTING A LOCATION FOR YOUR NEW UNIT The following conditions should be considered when selecting a location for your unit: 1. Countertop Load: The area on which the unit will rest must be level, free of vibration, and suitably strong enough to support the combined weights of the unit plus the maximum product load weight. 2. Clearance: There must be a combined total of at least 4” clearance on mechanical compartment side of the unit (right side standard). 3.
Unit Operation Randell has preset the cold control to ensure that your unit runs at an optimum temperature, but due to varying ambient conditions, including elevation, food product as well as type of operation, you may need to alter this temperature. Additional adjustments can be made (within limits) by turning the control dial up or down until the desired temperature is reached. Please allow 24 hours between adjustments. Your condiment pans will remain proper temperatures when utilized properly.
Preventive Maintenance Randell strongly suggests a preventive maintenance program which would include the following Monthly procedures: If a failure of the equipment is a direct result of any of the Preventative Maintenance guidelines being neglected the repairs will not be covered under warranty. 1. Cleaning of all condenser coils. Condenser coils are a critical component in the life of the compressor and must remain clean to assure proper air flow and heat transfer.
Preventive Maintenance (cont.) Proper maintenance of equipment is the ultimate necessity in preventing costly repairs. By evaluating each unit on a regular schedule, you can often catch and repair minor problems before they completely disable the unit and become burdensome on your entire operation. For more information on preventive maintenance, consult the local ASA or CFESA member.
Electrical Diagram unifiedbrands.
Trouble Shooting Guide SYMPTOM Unit doesn't run Unit short cycles Unit runs constantly Unit too cold Unit noisy 14 POSSIBLE CAUSE PROCEDURE 1. No power to unit 2. Temperature control turned off 3. Temperature control faulty 4. Compressor overheated 5. Condenser fan faulty 6. Overload protector faulty 7. Compressor relay faulty 8. Compressor faulty 1. Condenser coil dirty 2. Condenser fan faulty 3. Compressor faulty 4. Overload repeatedly tripping 1. Condenser coil dirty 2. Condenser fan faulty 3.
Replacement Parts CR9000 Series unifiedbrands.
Replacement Parts CR9000 Series CR 9000 Series ITEM 2 3 3a 3b 3c 3d 3e 3f 3g 4 4a 5 6 7 8 9 10 11 12 13 14 15 16 17 18 DESCRIPTION Adapter bar - 13.
