User manual

[O]
Outputs
Function enabling setting the status of
terminal’s outputs for controlling peripheral
devices plugged to those outputs. Accessible
settings: None – output disabled; “0” – output
with low status; “1” – output with high status.
[TI]
Delay
Function determining interval between carrying
out the following formulation steps. The
function determines pending time for the
following step counted in seconds.
Time
Determination of pending time counted in
seconds
Description
Text description of an interval displayed on
terminal’s touch panel
[Z]
Zero
Zeroing the weighing platform, equal to
operation of the Æ0Å function key on the
terminal’s front panel
[T]
Tare
Tarring the weighing platform, equal to
operation of the ÆTÅ function key on the
terminal’s front panel
[ST]
Set Tare
Tare setting function, equal to operation of the
<Set tare> function key on the terminal’s front
panel
[CM]
Weight condition
Weight condition function determining time in
which the following step of dosing process ona
weighing platform should be carried out, e.g.:
the following step is carried out if mass (net or
gross) placed on the weighing platform is below
the value set in threshold.
Threshold
Value of mass set in threshold for the condition
Mass
Kind of determined mass for threshold (net or
gross)
Weight condition
Weight condition – “>=” or “<”
[CI]
Input condition
Conditional function, determining when the
followwing step should be carried out,
depending on status of terminal’s intput. Each
input can take the following status: None –
input disabled; „0” – input with low status; „1” –
input with high status; „/” – input with increasing
tendency (status change from low to high, e.g.:
the moment of pressing a key); „\” – input with
decreasing tendency (status change from high
to low, e.g.: the moment of releasing a key)
[EM]
Give mass
Function activating a so called: “mass in hand”
– ingredient’s mass of a formulation supplied in
ready packages with precisely determined
mass. The given mass is added to weighed
ingredient’s mass, e.g.: ingredient to be
weighed = 21,8 kg, weighed amount 1,8 kg
placed on the scale, and 20 kg inserted
manually.
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