User manual

ManualsBrandsRADWAG ManualsKitchen AppliancesWPY/KO series

Table Of Contents

1. INTENDED USE
2. PRECAUTIONARY MEASURES
3. WARRANTY CONDITIONS
4. UNPACKING AND MOUNTING
5. CONSTRUCTION
- 5.1. Main dimensions
- 5.2. Description of connectors
6. GETTING STARTED
7. KEYPAD OVERLAY
8. FUNCTIONS OF KEYS
9. PROGRAM STRUCTURE
- 9.1. Main menu items
- 9.2. Inventory of parameters
10. INDICATING WINDOW
11. LOGGING ON
- 11.1. Logging in procedure
- 11.2. Logging out procedure
- 11.3. Authorization access levels
12. NAVIGATING WITHIN THE MENU
- 12.1. Buttons
- 12.2. Return to weighing
13. WEIGHING
- 13.1. Conditions of operational use
- 13.2. Zeroing
- 13.3. Tarring
- 13.4. Inscribing tare
- 13.5. Weighing for dual range scales
- 13.6. Toggling between weight units
14. SCALE PARAMETERS
- 14.1. Median filter
- 14.2. Filter
- 14.3. Autozero
- 14.4. Minimum weight for different functions (LO)
15. COMMUNICATION
- 15.1. RS 232 settings
- 15.2. ETHERNET setting
- 15.3. TCP protocol setting
16. DEVICES
- 16.1. Computer
  - 16.1.1. Computer port
  - 16.1.2. Computer address
- 16.2. Printer
- 16.3. Barcode scanner
- 16.4. Transponder card reader
  - 16.4.1. Com port for transponder card readers
  - 16.4.2. Procedure of attributing the card number to an operator
- 16.5. Additional display
  - 16.5.1. Additional display port
  - 16.5.2. Communication protocol frame
17. DISPLAY
- 17.1. Text strings
- 17.2. Function keys
- 17.3. Displaying platforms
- 17.4. Bargraph type
  - 17.4.1. Bargraf “Quick weighing”
  - 17.4.2. Bargraph “Signalling checkweighing ranges”
18. INPUTS / OUTPUTS
- 18.1. Configuration of inputs
- 18.2. Configuration of outputs
19. AUTHORIZATION
- 19.1. Anonymous Operator
- 19.2. Date and time
- 19.3. Printouts
- 19.4. Databases
- 19.5. Delete older data
20. OTHER PARAMETERS
- 20.1. Languages
- 20.2. Setting date and time
- 20.3. Sound signal
- 20.4. Touch panel calibration
21. CUSTOMER CALIBRATION
- 21.1. Calibration procedure
- 21.2. Start mass adjustment
22. SPECIAL FUNCTIONS OF WORKING MODES
- 22.1. Recording mode
- 22.2. Down-weighing
- 22.3. Checkweighing
- 22.4. Tare mode
- 22.5. Labelling mode
- 22.6. Statistics
- 22.7. Automatic correction of reference mass
- 22.8. Selecting the series type
- 22.9. Declaration of the number of measurement series
23. WORK MODE - WEIGHING
- 23.1. Starting the working mode
24. WORKING MODES – COUNTING PIECES
- 24.1. Starting the working mode
- 24.2. Setting a reference unit by entering known piece mass
- 24.3. Setting a reference unit by weighing a sample
- 24.4. Setting the reference mass by entering single piece mass directly to the database
- 24.5. Inscribing the unit mass to the database
25. WORKING MODES – DEVIATIONS
- 25.1. Starting the operating mode
- 25.2. Reference unit mass estimated by weighing
- 25.3. Rederence unit mass inscribing into the memory
26. WORKING MODES – COMPARATOR
- 26.1. Starting the working mode
- 26.2. Procedure
27. DATABASES
- 27.1. Searching databases
- 27.2. Adding new items in databases
- 27.3. Deleting items in databases
- 27.4. Deleting older data
- 27.5. Printing items from databases
- 27.6. Export a database to a file
- 27.7. Database edition
28. COMMUNICATION PROTOCOL
- 28.1. General information
- 28.2. Inventory of RS commands
- 28.3. Respond message format
- 28.4. Command’s description
- 28.5. Manual printouts / automatic printouts
29. CONNECTING EXTERNAL DEVICES
30. DIAGRAMS OF CONNECTION CABLES
31. TECHNICAL PARAMETERS
32. ERROR MESSAGES
33. ADDITIONAL EQUIPMENT
34. APPENDIX A – Variables for printouts
- 34.1. Inventory of variables
- 34.2. Formatting variables
35. APPENDIX B – Functions of programmable buttons
36. APPENDIX C – Label pattern
- 36.1. Designing a label from the terminal level
- 36.2. Designing a label on a computer
- 36.3. Saving label patterns in the scale
- 36.4. Attributing a label to a product
- 36.5. Attributing a label to a contractor
- 36.6. Printing labels
37. APPENDIX D - CITIZEN printer setting
38. APPENDIX E - ZEBRA printer setting
39. APPENDIX F - Communication with barcode scanners

27.7.1. Operators’ database

Procedure:

• Enter <

Databases> according to ch. 27 of this manual,

• Enter <

Operators> and press the required position.

Record of operator:

Name

Operator name

Code

Operator code

Password

Password to log on (max. 16 characters)

Access level

Authorization access level

Card number

Transponder card reader for logging on

27.7.2. Database of products

Procedure:

• Enter <

Databases> according to ch. 27 of this manual,

• Enter <

Products>and press the required position.

Product record:

Name

Product name

Code

Product code

EAN code

Product barcode

Mass

Nominal product mass

Min

Minimum mass for checkweighing