User manual
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22. USER ADJUSTMENT .....................................................................................................................................80 
22.1. Adjusting procedure ..................................................................................................................................80 
22.2. Start mass adjustment ..............................................................................................................................81 
22.3. Report from adjustment process ..............................................................................................................82 
22.4. Adjustment track record............................................................................................................................83 
23. SOFTWARE UPDATE ....................................................................................................................................83 
23.1. ON-LINE updating ....................................................................................................................................83 
23.2. Update from pendrive ...............................................................................................................................85 
23.3. Changes in software .................................................................................................................................86 
24. SPECIAL FUNCTIONS OF WORKING MODES ...........................................................................................86 
24.1. Working modes accessibility ....................................................................................................................88 
24.2. Recording mode .......................................................................................................................................88 
24.3. Down-weighing .........................................................................................................................................89 
24.4. Checkweighing .........................................................................................................................................89 
24.5. Tare mode ................................................................................................................................................89 
24.6. Labelling mode .........................................................................................................................................90 
24.6.1. Setting of the number of labels to print .........................................................................................91 
24.6.2. Setting of the number of cumulative labels to print .......................................................................91 
24.6.3. Setting of the number of CC labels to print ...................................................................................91 
24.6.4. Automatic triggering of cumulative labels......................................................................................92 
24.6.5. Automatic triggering cumulative labels of cumulative labels.........................................................93 
24.7. Statistics ...................................................................................................................................................95 
24.8. Peak hold ..................................................................................................................................................95 
25. WORKING MODE - WEIGHING .....................................................................................................................96 
25.1. Starting the working mode ........................................................................................................................96 
25.2. Local setting of a working mode ...............................................................................................................97 
26. WORKING MODES – PARTS COUNTING ...................................................................................................97 
26.1. Starting the working mode ........................................................................................................................97 
26.2. Local settings of the working mode ..........................................................................................................98 
26.2.1. Automatic correction of reference mass........................................................................................98 
26.2.2. Minimum reference mass ..............................................................................................................99 
26.3. Setting a reference unit by entering known piece mass ........................................................................100 
26.4. Setting a reference unit by weighing a sample ......................................................................................100 
26.5. Setting the reference mass by entering single piece mass directly to the database .............................101 
26.6. Inscribing the unit mass to the database ................................................................................................102 
27. WORKING MODES – PERCENT SETUP (DEVIATIONS) ..........................................................................102 
27.1. Starting the operating mode ...................................................................................................................102 
27.2. Local settings of the working mode ........................................................................................................103 
27.3. Reference unit mass estimated by weighing..........................................................................................103 
27.4. Rederence unit mass inscribing into the memory ..................................................................................103 
28. WORKING MODES - DOSING .....................................................................................................................104 
28.1. Starting the working mode ......................................................................................................................104 
28.2. Dosing process structure ........................................................................................................................105 
28.3. Local setting of a working mode .............................................................................................................105 
28.4. Description of functions and setting dosing process ..............................................................................106 
28.5. Creating a new dosing process ..............................................................................................................108 
28.6. Instances of dosing processes ...............................................................................................................109 
28.6.1. Instance 1 – Manual dosing process of 4 ingredients on 2 weighing platforms .........................109 
28.6.2. Instance 2 – Automatic dosing of 2 ingredients on 2 weighing platforms ...................................112 
28.6.3. Instance 3 – Mixed dosing process .............................................................................................114 
28.7. Reporting of completed dosing processes .............................................................................................116 
29. WORKING MODES – FORMULATION .......................................................................................................117 
29.1. Starting the working mode ......................................................................................................................117 
29.2. Local setting of a working mode .............................................................................................................118 
29.3. Creating a new formulation ....................................................................................................................119 
29.4. Formula making process ........................................................................................................................122 
29.5. Reporting from completed formula making processes...........................................................................124 










