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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (A) DO NOT ATTEMPT TO OPERATE THIS OVEN WITH THE DOOR OPEN SINCE OPEN-DOOR OPERATION CAN RESULT IN HARMFUL EXPOSURE TO MICROWAVE ENERGY. IT IS IMPORTANT NOT TO DEFEAT OR TAMPER WITH THE SAFETY INTERLOCKS. (B) DO NOT PLACE ANY OBJECT BETWEEN THE OVEN FRONT FACE AND THE DOOR OR ALLOW SOIL OR CLEANER RESIDUE TO ACCUMULATE ON SEALING SURFACES.
TABLE OF CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY.... 1 TABLE OF CONTENTS.................................................................................................................... 2 IMPORTANT SAFETY INSTRUCTIONS .......................................................................................... 3 EARTHING INSTRUCTIONS ........................................................................................................... 4 INSTALLATION ...............
IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 14. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended; 15. Keep the waveguide cover clean at all times.
EARTHING INSTRUCTIONS This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with an earthing plug. The plug must be plugged into an outlet that is properly installed and earthed. WARNING : Improper use of the earthing plug can result in a risk of electric shock.
SPECIFICATIONS POWER SUPPLY MICROWAVE 120V AC 60Hz SINGLE PHASE WITH GROUNDING POWER CONSUMPTION 1500 W OUTPUT POWER 1000 W FREQUENCY 2450 MHz OUTSIDE DIMENSIONS (W x H x D) 542 x 329 x 461mm (21.34 x 12.95 x 18.15 in.) CAVITY DIMENSIONS (W x H x D) 350 x 230 x 357 mm (12.78 x 3.06 x 14.06 in.) NET WEIGHT APPROX. 18Kg (39.68 lbs.) TIMER 5 min POWER SELECTIONS 1 level (Full Power) * Specifications are subject to change without notice. []X ZY` \[Y IMPORTANT The wires in this mains lead fi
FEATURES DIAGRAM 3 5 4 2 7 8 1 6 1 SAFETY INTERLOCK SYSTEM. 5 DOOR SEAL - Door seal maintains the microwave energy within the oven cavity and prevents microwave leakage. 2 DOOR VIEWING SCREEN - Allows viewing of food. The screen is designed so that light can pass through, but not the microwave. 6 PLATE TRAY - Made of special heat resistant ceramic. Food in a proper receptacle is placed on this plate for cooking. 3 DOOR HOOK - When door is closed, it will automatically shut off.
FEATURES DIAGRAM (continued) 1 2 1 START /+30 SEC - Used to start the oven and also used to set a reheat time. 2 STOP/CLEAR - Used to stop the oven operation or to delete the cooking data.
OPERATION PROCEDURE This section includes useful information about oven operation. 1. Plug power supply cord into a standard 3- pronged 230~240 V AC 50Hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it on the plate tray. The plate tray must always be in place during cooking. 3. Close the door and Make sure that it is firmly closed. oven light is on when the microwave oven 1 The is operating or the door is opened.
CONTROLS START/+30 sec. START/+30 sec. allows you to reheat for 30 seconds at 100% (full power) by simply touching the START/+30 sec. pad. By repeatedly touching the START/+30 sec. pad, you can also extend reheating time to 5 minutes by 30 second increments. START/ +30 sec. 1. Touch the START/+30 sec. pad. When you touch the START/+30 sec. pad, ":30" is displayed and the MICROWAVE indicator lights to show the oven is cooking. The oven will start immediately.
MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones.
COOKING INSTRUCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need to worry. The following table lists various of utensil and indicates whether and how they should be used in a microwave oven.
COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-15 minutes, jacket potatoes 5 minutes. Other foods such as plated meal, vegetables, fish etc require 2-5 minutes standing.
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VEGETABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cover during a standing time of 3 minutes. Hint : cut the fresh vegetables into even sized pieces. The smaller they are cut, the quicker they will cook.
CARE OF YOUR MICROWAVE OVEN 1 2 Turn the oven off before cleaning. 3 The outside oven surface should be cleaned with soap and water, rinsed and dried with a soft cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 4 If the Control Panel becomes wet, clean with a soft, dry cloth. Do not use harsh detergents or abrasives on Control Panel.
USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or weight such as a child hanging on an open door. This could cause the oven to fall forward resulting in injury to you and damage to the oven.
BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn't work; 1. Check that the power cord is securely plugged in. 2. Check that the door firmly closed. 3. Check that the cooking time is set. 4. Check for a blown circuit fuse or tripped main circuit breaker in your house. * Sparking in the cavity; 1. Check that utensils are metal containers or dishes with metal trim. 2. Check that metal skewers touch the interior walls.
QUESTIONS AND ANSWERS * Q : I accidentally ran my microwave oven without any food in it. Is it damaged? * A : Running the oven empty for a short time will not damage the oven. However, it is not recommended. * Q : What does "standing time " mean? * A : “Standing time” means that food should be removed from the oven and covered for additional time to allow it to finish cooking. This frees the oven for other cooking.
