Spec Sheet

Model : TDC-30D-2R
Dough Conditioner
Dough Conditioner
Project :
Model # :
Item # : Qty :
Available W/H :
Approval :
Ver.20201217
4184 E. Conant st., Long Beach, CA 90808
Tel. [phone] Fax. [phone]
www.gkradiance.com
Moisture care system
- Freezing
- Defrost
- Low temperature fermentation
- High temperature fermentation
- Unit is able to maintain moisture and provide optimal condition
of the dough during full four-stage fermentation process.
- All in one freezer, refrigerator, and proofer
Hydrocarbon refrigerants (R-290)
With innovative and eco-friendly technology, Radiance brings you
hydrocarbon refrigerators desinged to meet the new standards of the
EPA and DOE in 2017. Hydrocarbon refrigerants do not deplete the
ozone layer and have very lowcontribution to global warming
(ODP-0, GWP-3).
Automatic control system
Real time proportional control system with smart sensors and
microprocessors helps maintain the temperature and humidity.
Air circulation technology
The interior is designed to prevent cold air from coming into
contact with the dough to avoid drying up the dough and to
maintain enough moisture.
Time control
An automatic system in which the entire process (freeze, thaw, low/high
temperature fermentation) operates according to the time setting.
Meets industry standard stainless steel
requirements
Easy to use LCD display controls
Fully insulated and completely sealed
High volume proofing & storage capacity
Adjustable legs & casters
Holds 36 full- size trays (16” x 24”)
Top & bottom section can use different functions
simultaneously
Removable racks for effective and thorough
cleaning
FEATURES & BENEFITS
Model
Net
Weight (lbs.)Length (inches) Depth (inches) Height (inches)
TDC-30D-2R 311/2
Tray Size
(inches)
16 x 24
Capacity
36 trays 483/4 777/8 429
h
*
* Depth does not include 1-7/8” for display controls.