SDS

SAFETY DATA SHEET
PURELL® Foodservice Surface Sanitizing Wipes
Version 1.4
SDS Number: 400000005611
Revision Date: 09/09/2021
4 / 12
end of
workwee
k
Personal protective equipment
Respiratory protection
:
No personal respiratory protective equipment normally
required.
Eye protection
:
No special protective equipment required.
Wear face-shield and protective suit for abnormal processing
problems.
Skin and body protection
:
No special measures necessary provided product is used
correctly.
Protective measures
:
Choose body protection in relation to its type, to the
concentration and amount of dangerous substances, and to
the specific work-place.
Hygiene measures
:
Handle in accordance with good industrial hygiene and safety
practice.
Avoid contact with eyes.
SECTION 9. PHYSICAL AND CHEMICAL PROPERTIES
Appearance
:
sheets
Colour
:
colourless, light yellow
Odour
:
alcohol-like
Odour Threshold
:
No data available
pH
:
3.1 - 4.1, (20 °C)
Melting point/freezing point
:
No data available
Initial boiling point and boiling
range
:
86.8 °C
Flash point
:
33.5 °C
Method: Pensky-Martens closed cup
Evaporation rate
:
No data available
Flammability (solid, gas)
:
Not applicable
Flammability (liquids)
:
No data available
Upper explosion limit
:
No data available
Lower explosion limit
:
No data available
Vapour pressure
:
No data available
Relative vapour density
:
No data available
Relative density
:
No data available
Density
:
0.974 g/cm3
Solubility(ies)
Water solubility
:
soluble