Operation Manual

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PART 6: SERVICE AND TRANSPORT
6.1. REQUIREMENTS BEFORE CONTAINING TO SERVICE
If the oven does not operate :
The oven may be plugged off, there has been a blackout. Time may not be regulated.
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If the oven does not heat :
The heat may be not adjusted with oven’s heater control switch.
If the interior lighting lamp does not light :
The electricity must be controlled. It must be controlled whether the lamps are defective. If
they are defective, you can change them as following the guide.
Cooking (if lower-upper part does not cook equally) :
Control the shelf locations, cooking period and heat values according to the manual.
Except these, if you still have any problem with your product, please call “Authorised
Service”.
Product Dimensions (H*W*D) mm 595 * 595 * 570
Oven Volume lt 61
Cavity Dimensions mm 430 x 330 x 430
Oven Light W 25
Top Heating Element W 1200
Bottom Heating Element W 1100
Grill (Thermostatic) W 2000
Double Grill (Thermostatic) W 3200
Timer Mechanical Timer
Roasting Tray (Deep Tray) 1
Chromed Grid with Stoper 1
Total Power (Maximum) kW 3,2
Tangential Cooling Fan (in case of built-in oven with cooling fan) W 11,5
Voltage V 230
Energy consumption according to the EN50304 Standards kWh 0.79
Electric Cooker Energy Rating A
Shrink Packed Product Dimensions (Width / Depth / Height) mm 680 x 630 x 640
PSO60W-SS-E Product Specifications
Others
Dimensions
Oven Features
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