Operation Manual

Upper Heating Element and Grill
The function uses the fan, the grill and the upper heating element. It is also used for faster
grills and for grills on a larger surface, roast chicken and roast on skewer. For roasting, use
the roast skewer (Figure 6). For grills; put the food on the grill, and the grill on the highest
rack. After placing the oven tray on the third rack, you can start the grill operation. The tray
placed on the third rack will ensure that the oil dropping from the foods will be collected.
When grilling, the oven door must be closed and the oven temperature should be
adjusted to 200°C.
Turn your oven’s thermostat control so it will point to 200°C. After a preheating period of 5
minutes, put your food into the oven.
After cooking, turn off the oven function control and the thermostat control and cancel the
timer programme. Take the cooked food out of the oven, place it on a safe place and ensure
that the oven completely cools off by keeping the oven door open.
As the oven will be hot, keep children away.
The oven door should not be opened often during cooking period.
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