Operation Manual

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• Re introduce the frozen food and keep the door closed until the freezer as reached the
correct operating temperature.
FOOD SAF
ETY TIPS:
 Never re-freeze anything that has thawed out unless you cook it again to kill off harmful bacteria.
Never re-freeze thawed shellfish.
PROLONGED OFF PERIODS:
 If the appliance is not in use for a long period of time, proceed as follows:
 Disconnect from the main supply by removing the plug from the mains supply outlet.
 Clean and dry the inside as instructed under the heading of cleaning the appliance.
 Leave the door open to prevent any unpleasant smells from building up while the
appliance is not in use.
POWER FAILURE:
 If there is a power failure for less than 12 hours keep the door closed. The frozen
food should not be affected if the failure lasts for less than this time.
 Extra protection can be given by covering the appliance with two or three thick blankets.
 If a long power failure is anticipated, try to get the foodstuff into another appliance or cold
store, if possible.
 If the power cut is longer than 12 hrs then check the content of the freezer. If the
food has defrosted, cook and refreeze the food or it should be eaten immediately.
Never refreeze food that as been defrosted.
CLEANING AND MAINTENANCE:
 Before any cleaning or maintenance is carried out you must disconnect the appliance from the
mains outlet socket by removing the plug.
 It is recommended that when cleaning the appliance, both the inside and outside, can be cleaned
using warm water and a little bicarbonate of soda. (5ml to 0.5 litre of water). Dry the appliance
thoroughly before reintroducing the food.
 External Cleaning: wash the outer cabinet with warm soapy water ensure you do not use water
near any electrical component to the rear of the cabinet.
 There may be sharp edges on the underside of the product so care should be taken when
cleaning.
REPLACING THE REFRIGERATOR LIGHT BULB:
• Unplug the appliance from the mains supply.
• Remove the refrigerator light cover by pressing the