Marketing Material

THE CHEF’S
BEST FRIEND
Take a look at a chef’s knife hand and you will find a
patch of calloused skin on the base of the index finger.
That’s due to the “chef’s grip” – professional cooks
hold a knife in such a way that the index finger rubs
against the upper edge of the blade.
This is the secret behind our knives from PS.
Created in collaboration with professional chefs,
the knives have a unique blade that helps index fingers
during long working hours.
You will discover many useful tips about kitchen
knives in this small book, all of them straight from
the pros.
It’s an extension
of your body.
“
”
Per Renhed, The Restaurant,
F12, and more, about
the chef’s personal knife