Instruction Manual

5 | English English | 6
• Read all the ‘Safety Instructions’ listed in this manual prior to rst use.
• Remove the air fryer from the box and put it on at surface.
• Push the spring lid open button to open the lid and remove all packaging materials and
accessories from the air fryer.
• Thoroughly wash the frying pot, food rack and stirring paddle with warm, soapy water,
then rinse and dry thoroughly.
• Do not immerse the air fryer main unit in water or any other liquid.
• Do not use harsh or abrasive cleaning detergents or scouring sponges to clean the air
fryer or its parts as this could cause damage.
• Place the air fryer on a at, stable, heat resistant surface.
• Place the air fryer on a heat resistant mat or heat pad to prevent any potential damage
to your worktop.
• Do not operate the appliance under any surfaces, such as a kitchen cabinet.
• Do not place the appliance against a wall or other appliances.
• The appliance must have a minimum 20cm clearance around all sides. We recommend
a 30cm clearance around the back side of the appliance.
1. Place the air fryer on a at, stable, heat resistant surface.
2. Insert the power plug into a power socket.
3. Push the spring lid open button to open the lid. Put the food rack into the frying pot.
4. Attach the stirring paddle to the paddle key if stirring function is required.
5. Close the spring lid and press the On/O button.
6. Press the temperature increase and decrease buttons to set the desired cooking
temperature.
7. Pre-heat the air fryer by pressing the time decrease button until ve minutes are set. Press
the On/O button to begin the pre-heating.
8. During pre-heating the temperature indicator, and timer indicator will illuminate.
9. When the timer reaches 0, you will hear a beeping sound. Carefully open the spring lid and
remove the frying pot by unfolding the handle and pulling gently. Place it on a at, stable,
heat resistant surface.
BEFORE FIRST USE
OPERATING INSTRUCTIONS
YOUR AIR FRYER IS NOW READY FOR USE!
10. Place the ingredients into the non-stick frying pot and then reinsert the frying pot into the
pre-heated air fryer.
11. Fold the frying pot handle and close the lid.
12. Press the On/O button.
13. Select the appropriate temperature and timer settings for the ingredients using the
temperature and timer increase and decrease buttons. See the cooking guide for further
information. Alternatively press the pre-set mode selection button to cycle through and
select one of the seven cooking pre-sets.
14. Press the On/O button to begin cooking. During cooking the heating indicator and fan
indicator will illuminate.
15. For ingredients that needs stirring, press the stir mode button to continuously stir the
ingredients. Press stir mode button again to stop stirring function.
16. When the timer reaches 0 the same beeping will sound and the automatic switch-o will
turn the air fryer o. Carefully open the spring lid and remove the frying pot by unfolding
the handle and pulling gently. Place it on a at, stable, heat resistant surface.
17. If the food is cooked remove from the frying pot and serve.
18. If the food requires further cooking, reinsert the frying pot into the air fryer and set the
timer for a few extra minutes. Keep checking back until you are happy with the result.
NOTE
• If the temperature or time needs to be adjusted during use, simply use the temperature
and time increase and decrease buttons as required and the air fryer will automatically
adjust.
• Once the timer comes to an end, the internal fan will continue to operate for 10 seconds to
cool the air fryer down.