DEUTSCH ENGLISH FRANÇAIS NEDERLANDS 210 mm 160 mm 145 mm 180 mm Bedienungsanleitung Instructions for use Mode d’emploi Gebruiksaanwijzing Seite Page Page Pagina 4 9 14 19
ENGLISH Instructions for use Page IMPORTANT SAFETY INSTRUCTIONS BEFORE USE YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNT IMPORTANT: the induction cooking zones will not switch on if pots and pans are not of the correct dimensions. Only use pots bearing the symbol “INDUCTION SYSTEM” (See figure opposite). Before switching the hob on, position the pot on the desired cooking zone. This manual and the appliance itself provide important safety messages, to be read and observed at all times.
Connection to the oven INSTALLATION WARNING • The appliance must be installed by a qualified technician who is fully aware of current safety and installation regulations • The manufacturer declines all liability for injury to persons or animals and for damage to property resulting from failure to observe the regulations provided in this chapter. • Before connecting the oven to the power supply, make sure that the cooktop is among the ones listed in the cooktop/oven pairing product sheet provided.
INSTALLATION AND FIXING IMPORTANT: the installer is responsible for any damage or injury resulting from incorrect installation. To guarantee correct operation, the appliance must be installed on a perfectly flat surface. For cut-out dimensions, see the figure below. Dimensions in mm 580 C B 510 Fig. 2 +1 0 52 483 553 min. 50 490 R min. 6,5 max.
To clean the hob, proceed as follows: 1. use a soft clean cloth, absorbent kitchen wipes or a proprietary cleaner for glass ceramic hobs. Do not use abrasive sponges and/or metal scouring pads; 2. food spills should be cleaned off before they bake onto the glass ceramic surface. Sugar and foods with a high sugar content damage the glass ceramic surface and must be immediately removed using a scraper for glass; 3. remove any stubborn food residues with a scraper or proprietary detergents; 4.
APPLIANCE DATA PLATE MODEL SERIAL NUMBER USER ADVICE DECLARATION OF CONFORMITY Energy saving • For optimum results, observe the following advice: • Use pots and pans whose bottom diameter is equal to that of the cooking zone. • Only use flat-bottomed pots and pans. • If possible, keep pot lids on when cooking. • Cook vegetables, potatoes, etc. with little water in order to cut down cooking time. • Use a pressure cooker to to save even more energy and time.
