User manual

17
Frozen food storage
When the freezer is being turned on for the first time,
or after a prolonged period of disuse, turn the N/S
knob to the Quick-freezing position and then wait at
least two hours before introducing the food to be con-
served.
You may then return the knob to the «N» position.
This two-hour waiting period may be avoided if the
freezer has already been in operation.
Helpful hints
Always check the preparation date indicated on the
frozen foods you buy and respect the expiration time
provided by the producer.
Do not open the freezer door too often and leave it
open only for the minimum time necessary. Unneces-
sary increases in temperature will notably reduce the
duration of the frozen food conservation.
Make sure that all frozen food packages are intact;
otherwise the food may have spoiled.
If such packages present signs of swelling or humidity
marks, this means that the food has not been con-
served correctly, implying that the product has lost
some of its original quality.
When buying frozen foods, carry them in a thermally
insulated shopping bag whenever possible. In any
case, always purchase frozen foods at the end of your
shopping. Wrap the frozen foods in newspaper and
then put them into the freezer as soon as you arrive
home.
Always check the frozen foods you buy carefully at the
moment of purchase, because even partially-thawed
foods must not be re-frozen but must be consumed
within 24 hours of purchase.
Thawing-out frozen foods
Frozen foods must be allowed to thaw out before use
either in the refrigerator (meat, poultry, fish, etc.) or at
room temperature (all other foods) according to the
available time.
Frozen products which come in small-sized or sepa-
rate packages may be cooked directly without thaw-
ing; obviously, in this case, the cooking time will last a
little longer.
Ice-cube production
This appliance is equipped with one or more trays for
the production of ice-cubes.
Fill these trays with water to 3/4 of their height, then
put them in the freezer.
The ice-cubes may be shaken out from the trays by
simply twisting; do not use metallic instruments to re-
move the trays from the freezer.
Defrosting
The freezer compartment, however, will become pro-
gressively covered with frost. This should be removed
with the special plastic scraper provided, whenever
the thickness of the frost exceeds 4 mm.
During this operation it is not necessary to switch off
the power supply or to remove the foodstuffs.
Never use sharp metal tools to scrape off frost
from the evaporator as you could damage it.
However, when the ice becomes very thick on the in-
ner liner, complete defrosting should be carried out as
follows:
pull out the plug from the wall socket or turn the ther-
mostat knob to the «
O
» setting;
remove any stored food, wrap it in several layers of
newspaper and put it in a cool place;
leave the door open, and insert the plastic scraper in
the appropriate seating at the bottom centre, placing a
basin underneath to collect the defrost water;
Fig. 6
when defrosting is completed, dry the interior thor-
oughly;
keep the scraper for future use;
turn the thermostat knob back to the required setting
or replace the plug in the power socket.
After letting the appliance run for two or three hours
on the quick-freeze setting, reload the previously re-
moved food into the compartment.
Important:
A temperature rise of the frozen food packs,
during defrosting, may shorten their safe storage life.
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