Use and Care Manual

Proper use of wine cooler
Serving temperature
The wine's taste depends on right pouring temperature; therefore it determines its flavor.
We suggests the wine's temperature reaches the following degree when pouring:
Wine Kinds Serving Temp
1 8℃
1 7℃
1 6℃
1 5℃
1 4℃
1 2℃
1 1℃
1 0℃
9℃
8℃
7℃
Bordeaux red
C?tes du Rh?ne re d/Ba rolo Louis Family dry red wine/Barolo
Burgundy red/Bordeaux red
Port
Young Burgundy red
Young red wine
Young Beaujolais/all white wines with little residual sugar
Old white wines/Chardonnay
Sherry
Young white wines from late vintage
White wines Loire/Entre-deux-Mers
lThe Cooler shall be placed in room dry and ventilated. The cooler cannot be put under direct sunlight or
next to hear source (Such as radiator, stove, etc.), and a suitable insulation board shall be applied if
necessary.
lTry to shorten opening time of cooler's door.
lPut beverage into cooler after it has cooled down.
Energy Conservation
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