Brochure

RAPID COOK TECHNOLOGY
TheExpresslinerapidcookovensulizesacombinaonofconveconheat,highspeedimpingedair,boominfrared,andprecisionmi-
crowavetoreducecookmesbymorethan80%withchef-qualityresults.Expresslinespeedovensareequippedwitharemovablecataly-
cconverter,whichbreakdowngrease-ladenvaporsallowingforventlessoperaon.
IMPINGEMENT
TheForzaExpressulizespreciselycontrolledimpingedairandinfraredelementtodeliverincreasedheattransferrates,resulngincook
mesupto50%faster.TheForzaExpressovenisequippedwitharemovablecatalycconverter,whichbreakdowngrease-ladenvapors
allowingforventlessoperaon.
VENTLESS OPERATION
PrácaExpressovenshaveaninternalcatalycconverterthateliminatesgreaseladenvaporsbeforetheyescapetheoven.TheExpress
ovenshavebeentestedandpassedEPA202,allowingthemtobeceredasnon-greaseemingappliances.Whenfollowingproper
installaonandoperaonprocedures,PracaExpressovenscanbeinstalledwithouttheuseofaTypeIorTypeIIhood.*
*Ventlesscookingoperaonsupportedwiththeexcepon
offoodsclassiedas‘rawfayproteins’suchasbone-in,
skin-onchicken,rawbacon,rawhamburger,etc.