Recipe Book

DirectionsIngredients

serves 4

1. Toss all the ingredients together in a large bowl.

2. Lay the green beans in a single layer onto the

Air Flow Rack.

3. Place the Rack in the Outer Basket. Insert the Outer

Basket into the air fryer. Press the Power Button

and then the Dehydrate Button. Set the cooking

temperature to 125°F/50°C and the cooking time to 6

hrs. to begin the cooking cycle.

1 lb. green beans,

trimmed and halved

¼ cup olive oil

1 tsp. salt

1 tsp. ground black pepper

Crispy Green Beans

DirectionsIngredients

1. Layer the mango slices in a single layer onto the

Air Flow Rack.

2. Place the Rack in the Outer Basket. Insert the Outer

Basket into the air fryer. Press the Power Button

and then the Dehydrate Button. Set the cooking

temperature to 125° F/50°C and the cooking time to

10 hrs. to begin the cooking cycle.

3 fresh mangos,

peeled and sliced

serves 4

Dried Mango Slices