Recipe Book

2
Table of Contents
Quick Start ............................3
Fish Sticks .............................4
Garlic Knots ...........................6
Onion Rings ..........................8
French Fries
........................10
Hot Wings ...........................12
Mac & Cheese Balls ................14
Mozzarella Sticks ..................16
Coconut Shrimp ....................18
Bacon-Wrapped Potato Tots .....20
Beef Empanadas
...................22
Chicken Tenders
...................24
Spring Rolls .........................26
Roast Turkey Reuben .............28
Bang Bang Shrimp
................30
Orange Chicken ....................32
Honey-Roasted Salmon ..........34
Crunchy French Toast.............36
Peach Turnover .....................37
Chocolate–Hazelnut
Spread Croissant ...................38
Candied Bacon .....................40
Kale Chips ...........................42
Dried Herbs .........................43
Veggie Chips .......................44
Beef Jerky ...........................46
Italian Croutons ....................48
Sun-Dried Tomatoes
..............50
Almond Granola
...................52
Crispy Green Bean .................54
Dried Mango Slices ...............54
Chewy Kiwi Slices ..................55
Strawberry Slice ................... 55
Dried Orange Slices
...............56
Strawberry Roll-Ups
...............58