Recipe Book

Directions

1. Combine the eggs and milk in a bowl.

2. Pour the breadcrumbs onto a baking sheet.

3. Pour the our onto a second baking sheet.

4. Coat the sh sticks in the olive oil, sea salt, and

black pepper.

5. Dip the sh sticks into the our, then the egg mixture, and

nally the breadcrumbs. Lightly spray each sh stick with oil.

6. Place the sh sticks in the Inner Basket. Place the Air Flow

Rack in the Outer Basket and place the Inner Basket on the

Air Flow Rack. Insert the Outer Basket into the air fryer.

7. Press the Pizza Button (380° F/193° C) and set the cooking

temperature to 12 mins. Flip the sh sticks halfway through

the cooking time.

8. Serve with the tartar sauce.