Recipe Book

2
Table of Contents
Quick Start ............................3
Fish Sticks .............................4
Garlic Knots ...........................6
Onion Rings ..........................8
French Fries
.......................10
Hot Wings ...........................12
Mac & Cheese Balls ...............14
Mozzarella Sticks
..................16
Coconut Shrimp ....................18
Bacon-Wrapped Potato Tots .....20
Beef Empanadas
...................22
Chicken Tenders
...................24
Spring Rolls .........................26
Roast Turkey Reuben .............28
Bang Bang Shrimp
................30
Orange Chicken ....................32
Honey-Roasted Salmon ..........34
Crunchy French Toast.............36
Peach Turnover.....................37
Chocolate–Hazelnut
Spread Croissant...................38
Candied Bacon
.....................40
Kale Chips ...........................42
Dried Herbs .........................43
Veggie Chips .......................44
Beef Jerky...........................46
Italian Croutons....................48
Sun-Dried Tomatoes
..............50
Almond Granola
...................52
Crispy Green Bean
................54
Dried Mango Slices................54
Chewy Kiwi Slices..................55
Strawberry Slices.................. 55
Dried Orange Slices
...............56
Strawberry Roll-Ups
...............58