Recipe Book
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America’s #1 Favorite Fried Food Recipes
1. Place a pot on the stove top. Place the potatoes in
the pot and cover the potatoes with water. Blanch the
potatoes over high heat until tender.
2. Remove the potatoes from the pot, let cool, and cut the
potatoes into fries.
3. Toss the fries with the olive oil, sea salt, and black pepper
in a bowl.
4. Insert the Fry Tray into the Basket. Insert the Basket into
the air fryer.
5. Press the French Fry Button (400° F/204° C) and set the
cooking time to 3 mins. Let the air fryer preheat.
6. Place the French fries in the Basket, being careful not to
overll, and place the Basket into the air fryer.
7. Press the French Fry Button (400° F/204° C) and set the
cooking time to 18 mins. Shake the Basket periodically
and toss the fries halfway through the cooking time.
2 russet potatoes
1 tbsp. olive oil
1 tbsp. sea salt
½ tsp. ground black pepper
1 russet potato, peeled
1 tbsp. olive oil
½ tbsp. sea salt
¼ tsp. ground black pepper
10
French FriesFrench Fries
Directions
4 QT. SERVES 2
5 & 7 QT. SERVES 4+
Ingredients










