User Manual

DIRECTIONSINGREDIENTS

1. Whisk together the marinade ingredients in a bowl.

2. Marinate the pork in the marinade for 30 mins.

in the refrigerator.

3. Place the Grill Plate on the Power Smokeless Grill

and preheat the Grill to 400°F.

4. Place the pork and peppers on the Power Grill.

Cook the peppers and each side of the pork until

cooked through (3–5 mins. per side).

Marinade

¼ cup honey

2 tbsp. Dijon mustard

2 tbsp. grainy mustard

2 tbsp. apple cider vinegar

1 tbsp. soy sauce

2 cloves garlic, chopped

½ tsp. salt

½ tsp. ground black pepper

4 6-oz pork chops

1 lb sweet baby peppers,

halved

Serves 4

Grilled Pork Chops

with Baby Peppers & Dijon