Instructions

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Store covered or packaged food in the appliance only so the smell or taste of the
food will not diffuse. The following materials are suitable for proper packaging:
❖ Food safe cling film / airtight bags and aluminium foil.
❖ Food safe covering hoods.
❖ Food safe containers made of plastic / glass / ceramics.
❖ Store fresh, packaged food on the shelves, fresh fruit and vegetable in the
crisper.
❖ Store fresh meat packaged in protective foil for max. 2 days.
❖ Let warm food such as cooked meals cool down before you store them in the
appliance.
❖ Store food in such a way that the cooled air can circulate properly.
❖ Do not place heavy bottles in the bottle pocket as it can come off the door.
NOTICE! Food (especially oily and fatty food) must not come into direct
contact with the inner lining of the fridge. The direct contact with the
inner lining can cause stains or damages. If liquids have been spilled in
the interior of the appliance, remove them immediately using warm water
to prevent damages.
4.7.1 Door trays of the fridge
❖ The door trays can be removed according to the appliance.
HOW TO REMOVE THE DOOR TRAYS:
1. Remove all stored food of the relevant door trays before.
2. Hold the door tray with both hands.
3. Push the side of the door tray inwards carefully and release the door tray from
its bracket (s. fig. below).
4. Release the other side of the door tray from its bracket carefully.
5. Remove the door tray carefully.
Eggs, beverage cans, bottled beverages, packaged foodstuffs etc.
DOOR TRAYS