Instructions

79
4.11 Meaning of the *-labelling of freezers
1- (*), 2- (**), and 3-stars (***) freezers are not suitable for freezing fresh
food.
2-stars (**) and 3-stars (***) freezers are suitable for storing frozen food
(pre-frozen) and ice or for making ice and ice cubes.
COMPARTMENTS
STARS
(*)
TARGET
STORAGE
TEMPERATURE
SUITABLE FOOD
Freezer
(***)*
-18
0
C
➢ Suitable for seafood (fish,
shrimps, shellfish),
freshwater and meat
products.
➢ Recommended storage
period: 3 months
Suitable for freezing fresh
food.
Freezer
***
-18
0
C
➢ Suitable for seafood (fish,
shrimps, shellfish),
freshwater and meat
products.
➢ Recommended storage
period: 3 months
Not suitable for freezing
fresh food.
Freezer
**
-12
0
C
➢ Suitable for seafood (fish,
shrimps, shellfish),
freshwater and meat
products.
➢ Recommended storage
period: 2 months
Not suitable for freezing
fresh food.
Freezer
*
-6
0
C
➢ Suitable for seafood (fish,