Instructions

67
➢ Recommended storage period: 3
months
Suitable for freezing fresh food.
FREEZER
***
≤ -18
0
C
➢ Suitable for seafood (fish, shrimps,
shellfish), freshwater and meat
products.
➢ Recommended storage period: 3
months
Not suitable for freezing fresh
food.
FREEZER
**
≤ -12
0
C
➢ Suitable for seafood (fish, shrimps,
shellfish), freshwater and meat
products.
➢ Recommended storage period: 2
months
Not suitable for freezing fresh
food.
FREEZER
*
≤ -6
0
C
➢ Suitable for seafood (fish, shrimps,
shellfish), freshwater and meat
products.
➢ Recommended storage period: 1
month
Not suitable for freezing fresh
food.
0* - COMPARTMENT
-
-6
0
C - 0
0
C
➢ Suitable for fresh meat products
(pork, beef, chicken, etc.) and
processed food consumed or
processed within the same day or
within the next three days after
storage (max.).
Not suitable for freezing food or
for storing frozen food.