Instructions

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❖ Do not refreeze defrosted and semi-defrosted food. Consume within 24 hours.
❖ Observe the complete information on the packaging of frozen food.
NOTICE! Food (especially oily and fatty food) must not come into direct
contact with the inner lining of the appliance. The direct contact with the
inner lining can cause stains or damages. If liquids have been spilled in
the interior of the appliance, remove them immediately using warm water
to prevent damages.
4.6.1 Meaning of the *-labelling of freezers
1-star (*), 2-stars (**), and 3-stars (***) freezers are not suitable for the
freezing of fresh food.
2-stars (**) and 3-stars (***) freezers are suitable for the storing of frozen food
(pre-frozen) and ice or for the making of ice and ice cubes.
COMPARTMENTS
STARS
(*)
TARGET STORAGE
TEMPERATURE
SUITABLE FOOD
F REEZER
(***)*
≤ -18
0
C
➢ Suitable for seafood
(fish, shrimps, shellfish),
freshwater and meat
products.
➢ Recommended storage
period: 3 months
Suitable for freezing
fresh food.
F REEZER
***
≤ -18
0
C
➢ Suitable for seafood
(fish, shrimps, shellfish),
freshwater and meat
products.
➢ Recommended storage
period: 3 months
Not suitable for
freezing fresh food.