Instructions

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1. When you move the appliance, hold it at its base and lift it carefully. Keep the
appliance in an upright position.
2. The appliance must be transported and installed by at least two persons.
3. When you unpack the appliance, you should take note of the position of its
components in case you have to repack and transport it at a later point of time.
4. Do not place or leave any magnetisable objects (e.g. credit cards, memory cards)
or electronic devices (e.g. computers, MP3 players) near the appliance, as they
may be affected by its electromagnetic field.
5. Do not put any heavy items on the hob.
6. Only use cookware which is suitable to be used on a induction hob; otherwise
you will damage the appliance.
7. Do not operate the appliance unless all components are installed properly.
8. The air vents of the appliance or its built-in structure (if the appliance is
suitable for being built-in) must be completely open, unblocked and free of any
kind of dirt.
2. Installation
2.1 Unpacking and positioning
1. Unpack the appliance carefully. Dispose of the packaging as described in
chapter WASTE MANAGEMENT.
2. The appliance may be equipped with the transport-protection. Be very careful
and do not use any aggressive or abrasive detergents to remove residuals of the
transport-protection.
3. Check that the appliance and the power cord are not damaged.
4. Connect the appliance to a dedicated socket only.
5. Do not install the appliance in a place where it may come in contact with water
or rain; otherwise the insulation of the electrical system will be damaged.
6. Connect the appliance to the mains properly.
2.2 Installation
Selection of installation equipment
Cut out the installation hole as described on the drawing below. For installation
and use, a minimum of 50 mm space shall be preserved around the hole. The
thickness of the work top should be at least 30 mm. Choose heat-resistant materials
for the work top only to avoid any deformation caused by the heat-radiation of the
appliance.