Instructions

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4.4 The refrigerator
The cooling compartment is not intended for storing food for a longer period of
time. So, use the cooling compartment for short-term storage only. Different
temperature areas due to the air circulation occur in the appliance. Use these different
temperature areas to store different kinds of food.
Crisper Fruit, vegetable, etc.
Store covered or packaged food in the appliance only so the smell or taste of the
food will not diffuse. The following materials are suitable for proper packaging:
Food safe cling film / airtight bags and aluminium foil.
Food safe covering hoods.
Food safe containers made of plastic / glass / ceramics.
Store fresh, packaged food on the shelves, fresh fruit and vegetable in the crisper.
Store fresh meat packaged in protective foil for max. 2 days.
Let warm food such as cooked meals cool down before you store them in the
appliance.
Store food in such a way that the cooled air can circulate properly.
Do not place heavy bottles in the bottle pocket as it can come off the door.
4.4.1 Glass shelves
Depending on model the glass shelves can be removed.
1. The glass shelves can be inserted into
different positions
8
if required (depending
on model).
2. Pull the glass shelf on the guide rails forward
carefully and lift it slightly until you can
remove it.
(fig. similar)
8
depending on model
HOW TO REMOVE / INSERT THE GLASS SHELVES:
Door trays Eggs, beverage cans, bottled beverages, packaged foodstuffs etc.
Shelves
Food from wheat flour, milk etc. The shelves are removable for
cleaning. Adjust the shelves relevant to your needs.