Pit Boss® Pro Series Manual

ENGLISH
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22.   
Installation:
• Plug the ignite wire into the end of the electrode, and check it is not loose.
23.   
Parts Required:
1 x Screw
(#A)
Installation:
• Attach hose retainer to the side burner panel with a screw.
24.    
Parts Required:
2 x Porcelain-Coated Upper Cooking Rack
(#1)
4 x Porcelain-Coated Casted-Iron Cooking Grids (#2)
3 x Heat Tent (#5)
1 x Smoke Adjusting Bar (#12)
1 x Flame Broiler Main Plate (#4)
1 x Flame Broiler Slider (#3)
1 x Flame Broiler Adjusting Bar (#7)
Installation:
• Place the three heat tents on the top of the burner.
• Place the cooking grids, side-by-side, on the grid ledge inside the main grill.
Place the upper cooking rack on the upper ledge inside the main grill. The
cooking rack will lock into place.
• Screw the smoke adjusting bar per the picture, and tighten it. And try if it
can slide from front to back smoothly.
• Insert the flame broiler main plate into the main grill. Rest the flame broiler
main plate on the built-in ledge (on the inside right) of the main grill that
directs grease towards the grease bucket. Slide the entire piece to the left
side, and the two slots on the flame broiler main plate will fit into the
rounded ledge above the fire pot. It will sit slightly at a downward angle.
IMPORTANT: If the main plate is resting on the base of the barrel, it is
installed incorrectly. Poor installation may result in damage to your main
grill barrel.
• Place the flame broiler slider on top of the flame broiler main plate covering
the slotted openings. Ensure the raised tab is on the left and the two pins
at the bottom of the flame broiler slider place into the holes of the flame
broiler main plate. Note illustration.
• Insert the flame broiler adjusting bar through the opening on the left
22
 
23
24
1
2
5
24
24
12
7
3
4