Assembly Instructions

ENGLISH
15
   
 
The Temperature Control Dial allows you to set your
desired smoking temperature. Rotate the knob to select
from Smoke, any of the eight temperature presets, or High.
The Off Setting on the Temperature Control Dial is the off
mode for the unit. The unit will not function on this setting.
The Smoke Setting on the Temperature Control Dial is the
start-up mode for the unit. The grill operates at the lowest
temperature, without the fire going out.
The High Setting on the Temperature Control Dial is the
highest heat level for the unit. The grill operates at the
highest temperature. When the lid is open, the grill will run
at this speed to compensate for the loss of heat in the barrel.
The LCD Screen is used as the information center for your
unit. The LCD screen will display the current grill temperature
(GRILL) and meat probe temperature (P TEMP). The LCD screen
is displayed in 5 degree (˚F) increments. See
Troubleshooting
for more information on error codes.
 
888 Displays once connected to AC power.
Flashing • • • Indicates the igniter is on.
  Indicates the meat probe temperature.
ErR Temperature probe wire not connecting.
ErP Power interruption while in operation.
The plug-in connection port on the front of the Control
Board is for a Meat Probe. When a meat probe is connected,
the temperature is displayed on the LCD Screen. When the
meat probe is not in use, disconnect the adapter from the
connection port.
Includes one (1) meat probe. Compatible
with Pit Boss branded meat probes only. Additional meat
probe(s) sold separately
  
These instructions should be followed the first time the grill is ignited, and each time the grill runs out of pellets in the hopper. The
auger must be primed to allow pellets to travel through the length of the auger, and fill the fire pot. If not primed, the igniter
will timeout before the pellets are ignited, and no fire will start. Follow these steps to prime the hopper:
1. Open the hopper lid. Make sure there are no foreign objects in the hopper or blocking the auger feed system at the bottom.
2. Remove all cooking components from the interior of the grill. Locate the fire pot in the bottom of the main barrel.
3. With the Temperature Control Dial to the Off position, plug the power cord into a power source.
4. Turn the Temperature Control Dial to the Smoke position. Check the following items:
• That you can hear the auger turning. Place your hand above the fire pot and feel for air movement. Do not place your
hand or fingers inside the fire pot. This can cause injury.
• After approximately a minute, you should smell the igniter burning and begin to feel the air getting warmer in the
fire pot. The igniter tip does not glow red, but gets extremely hot and will burn. Do not touch the igniter.
5. Once verified that all electric components are working correctly, turn the Temperature Control Dial to Off.
6. Fill the hopper with all natural barbecue wood pellets.
PRIME
“P” SET
PROBE 1
ACTUAL
F
C
COOK
F
C
“P” SET
F
C
PROBE 2
F
C
SMOKE
OFF
200º
475º
HIGH
225º
450º
250º
400º
300º
350º
PRIME
“P” SET
SMOKE
OFF
200º
475º
HIGH
225º
450º
250º
400º
300º
350º
PRIME
AMORÇAGE
“P” SET
RÉGLAGE «P»
“P” SET
RÉGLAGE «P»
PROBE 1
ACTUAL
F
C
COOK
F
C
“P” SET
F
C
PROBE 2
F
C
SMOKE
FUMÉE
OFF
ARRÊT
200º
475º
HIGH
ÉLEVÉ
225º
450º
250º
400º
300º
350º
PRIME
AMORÇAGE
SMOKE
FUMÉE
OFF
ARRÊT
200º
475º
HIGH
ÉLEVÉ
225º
450º
250º
400º
300º
350º
PELLET GRILLS (WALMART)
-TAILGATER, CLASSIC, AUSTIN XL
PROBE
Smoke
O󰀨
High
www.PITBOSS-GRILLS.cOm
GRILL ˚F
P TEMP
300
350
250
225 400
450
475
Smoke
O󰀨
High
200
PRIME
“P” SET
PROBE 1
ACTUAL
F
C
COOK
F
C
“P” SET
F
C
PROBE 2
F
C
SMOKE
OFF
200º
475º
HIGH
225º
450º
250º
400º
300º
350º
PRIME
“P” SET
SMOKE
OFF
200º
475º
HIGH
225º
450º
250º
400º
300º
350º
PRIME
AMORÇAGE
“P” SET
RÉGLAGE «P»
“P” SET
RÉGLAGE «P»
PROBE 1
ACTUAL
F
C
COOK
F
C
“P” SET
F
C
PROBE 2
F
C
SMOKE
FUMÉE
OFF
ARRÊT
200º
475º
HIGH
ÉLEVÉ
225º
450º
250º
400º
300º
350º
PRIME
AMORÇAGE
SMOKE
FUMÉE
OFF
ARRÊT
200º
475º
HIGH
ÉLEVÉ
225º
450º
250º
400º
300º
350º
PELLET GRILLS (WALMART)
-TAILGATER, CLASSIC, AUSTIN XL
PROBE
GRILL ˚F
P TEMP