PURE OPERATING INSTRUCTIONS Type HD8765 02 EN Read carefully before using the machine. FOR HOUSEHOLD USE ONLY Register your product and get support at www.philips.
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electric shock and injury to persons do not immerse cord, plugs, or appliance in water or other liquid. 4. Close supervision is necessary when the appliance is used by or near children. 5. Unplug from outlet when not in use and before cleaning.
CAUTION This appliance is for household use only. Any servicing, other than cleaning and user maintenance, should be performed by an authorized service center. Do not immerse machine in water. To reduce the risk of fire or electric shock, do not disassemble the machine. There are no parts inside the machine serviceable by the user. Repair should be done by authorized service personnel only. 1. Check voltage to be sure that the voltage indicated on the nameplate corresponds with your voltage. 2.
2 ENGLISH Congratulations on your purchase of a Saeco Minuto Pure fully automatic espresso machine! To fully benefit from the support that Saeco offers, please register your product at www.philips.com/welcome. The machine is suitable for preparing espresso coffees using whole coffee beans. In this user manual you will find all the information you need to install, use, clean and descale your machine.
ENGLISH CONTENTS INSTALLATION ................................................................................................. 4 Product Overview............................................................................................................................ 4 General Description......................................................................................................................... 5 PREPARING FOR USE .............................................................................
4 INSTALLATION Product Overview 1 3 2 4 5 6 7 8 9 32 10 11 12 13 30 14 15 31 33 18 19 20 16 17 21 24 25 22 26 27 34 28 23 29
ENGLISH General Description 1. Grinder adjustment knob 2. Coffee bean hopper 3. Water tank + Lid 4. Coffee bean hopper lid 5. Control panel 6. Coffee Dispensing spout 7. Full drip tray indicator 8. Cup holder grill 9. Drip tray 10. Coffee grounds drawer 11. Brew group 12. Coffee residues drawer 13. Service door 14. Wand protective gripper 15. Classic Milk Frother (for hot water/steam) 16. Power cord socket 17. Power button 18. Espresso brew button 19. ON/OFF button 20. Coffee brew button 21.
6 ENGLISH PREPARING FOR USE Machine Packaging The original packaging has been designed and constructed to protect the machine during transport. We recommend keeping the packaging material for possible future transport. Machine Installation 1 Remove the machine from the packaging.
ENGLISH 7 5 Rinse the water tank with fresh water. 6 Fill the water tank with fresh water up to the MAX level and reinsert it into the machine. Make sure it is fully inserted. Caution: Never fill the water tank with warm, hot, sparkling water or any other liquid, as this may cause damage to the water tank and the machine. 7 Remove the coffee bean hopper lid. 8 Slowly pour the coffee beans into the coffee bean hopper.
8 ENGLISH 12 Switch the power button to “I” to turn on the machine. The “ ” button flashes. 13 To turn on the machine simply press the “ ” button. USING THE MACHINE FOR THE FIRST TIME When using the machine for the first time, the following activities need to happen: 1) you need to prime the circuit; 2) the machine will perform an automatic rinse/ self-cleaning cycle; 3) you need to initiate a manual rinse cycle.
ENGLISH 3 The machine warms up; the “ ” and “ 9 ” buttons flash simultane- ously. Automatic Rinse/Self-Cleaning Cycle When warm-up is complete, the machine automatically performs a rinse/ self-cleaning cycle of the internal circuit with fresh water. This takes less than a minute. 1 Place a container under the coffee dispensing spout to catch the water which will be dispensed. 2 The “ ” and “ ” buttons flash simultaneously. Wait for the cycle to finish automatically.
10 ENGLISH Manual Rinse Cycle During this process you activate the coffee brewing cycle and fresh water flows through the water circuit. This takes a few minutes. 1 Place a container under the coffee dispensing spout. 2 Check that the “ ”, “ ”, “ ” and “ ” buttons are steady on. 3 Press the “ ” button. The machine starts brewing coffee. Wait until brewing has finished and empty the container. 4 Place the container under the Classic Milk Frother.
ENGLISH 11 5 Press the “ ” button to dispense hot water. 6 Dispense all the remaining water. The “ ” light is steady on. Note: Press the “ ” button to interrupt the manual rinse cycle. The cycle can be restarted by pressing the “ ” button. 7 Fill the water tank again up to the MAX level. Now the machine is ready for coffee brewing. Note: When you haven’t used the machine for 2 or more weeks, the machine will automatically perform an automatic rinse/self-cleaning cycle after you switch it on.
12 ENGLISH “INTENZA+” Water Filter Installation We recommend you to install the “INTENZA+” water filter as this prevents limescale build-up in your machine and preserves a more intense aroma of your coffee. The “INTENZA+” water filter can be purchased separately. For further details, please refer to the maintenance products page in this user manual. Water is a crucial part of every coffee, so it is very important to always have it professionally filtered.
ENGLISH 13 4 Put the “INTENZA+” water filter into the empty water tank. Press it down until it cannot move any further. 5 Fill the water tank with fresh water and reinsert it into the machine. 6 Check that the “ 7 Press the “ ”, “ ”, “ ” and “ ” buttons are permanently on. ” button to dispense hot water. 8 Dispense all water in the tank. The “ ” light is steady on. 9 Fill the water tank again with fresh water and reinsert it into the machine.
14 ENGLISH Adjusting the Coffee Grinder. You can adjust the grinder to set the coffee grinding to your personal taste. Warning: The coffee grinder contains moving parts that may be dangerous. Do not insert fingers or other objects. Only adjust the coffee grinder using the grinder adjustment key. Warning: The grinder adjustment knob, inside the coffee bean hopper, must be turned only one notch at a time. 1 Press and turn the grinder adjustment knob inside the coffee bean hopper one notch at a time.
ENGLISH 15 Adjusting the Coffee Dispensing Spout The height of the dispensing spout can be adjusted to better fit the dimensions of the cups that you wish to use. Move the dispensing spout up or down with your fingers to adjust its height as shown in the image. The recommended positions are: For the use of small cups; For the use of large cups. Two cups can also be placed under the dispensing spout to brew two cups of espresso or two cups of coffee at the same time.
16 ENGLISH Adjusting the Coffee Length The machine allows you to adjust the amount of brewed coffee according to your taste and the size of your cups. Each time the “ ” or “ ” button is pressed, the machine brews a pre-set amount of coffee. Each button may be individually programmed for a specific brew setting. The following procedure describes how to programme the “ ” button. 1 Place a cup under the dispensing spout. 2 Press and hold the “ ” button until it starts to flash quickly.
ENGLISH 17 ESPRESSO AND COFFEE BREWING Before brewing coffee, make sure that the machine is ready to use and that the water tank and coffee bean hopper are filled. The “ ”, “ ”, “ ” and “ ” buttons are steady on. 1 Place 1 or 2 cups under the dispensing spout. 2 Press the “ ” button for an espresso or the “ ” button for a coffee. 3 To brew 1 cup of espresso or coffee, press the desired button once. The pressed button flashes slowly.
18 ENGLISH FROTHING MILK/MAKING A CAPPUCCINO Warning: Danger of burning! Dispensing may be preceded by small jets of hot water. The Classic Milk Frother may reach high temperatures. Never touch it with bare hands. Use the appropriate protective handle only. Frothing milk 1 Fill 1/3 of a container with cold milk. Note: When preparing your cappuccino, use cold (~5°C / 41°F) milk with a protein content of at least 3% to ensure optimum results.
ENGLISH 19 4 Press the “ ” button to dispense steam. 5 The “ ” button flashes slowly during the warm-up time required by the machine. Once the warm-up phase has finished, steam dispensing begins and the “ ” button flashes. 6 Froth the milk by gently swirling the container and moving it up and down. 7 When the milk froth has the desired consistency, press the “ ” button to stop steam dispensing.
20 ENGLISH HOT WATER DISPENSING Warning: Danger of burning! Dispensing may be preceded by small jets of hot water. The Classic Milk Frother may reach high temperatures: never touch it with bare hands. Use the appropriate protective handle only. Before dispensing hot water, make sure that the machine is ready to use and the water tank is filled. The “ ”, “ ”, “ ” and “ ” buttons are steady on. 1 Place a container under the Classic Milk Frother. 2 Press the “ ” button to dispense hot water.
ENGLISH 21 CLEANING AND MAINTENANCE Daily Cleaning of the Machine Caution: Timely cleaning and maintenance of your machine is very important as it prolongs the life of your machine. Your machine gets exposed to moist, coffee and lime scale continuously! In this chapter it is described in detail which activities you need to perform at which frequency. Not doing this will ultimately make your machine stop working properly. This repair is NOT covered by your warranty.
22 ENGLISH 1 4 Insert the coffee grounds drawer back into the drip tray and this into the machine. 2 3 Note: Also empty the drip tray and coffee grounds drawer when the full drip tray indicator is raised. Daily Cleaning of the Water Tank 1 Remove the small white filter or the “INTENZA+” water filter (if installed) from the water tank and wash it with fresh water.
ENGLISH 23 Weekly Cleaning of the Machine 1 Clean the seat of the drip tray. Weekly Cleaning of the Classic Milk Frother The weekly cleaning is more thorough, since you need to disassemble all the Classic Milk Frother components. The following cleaning operations are required: 1 Remove the external part of the Classic Milk Frother. Wash it with lukewarm water. 2 Remove the upper part of the Classic Milk Frother from the steam/hot water wand.
24 ENGLISH Weekly Cleaning of the Brew Group and of the Coffee Exit Duct The brew group should be cleaned every time the coffee bean hopper is filled or at least once a week. 1 Turn off the machine by pressing the “ ” button and unplug the power cord. 1 2 Remove the drip tray and coffee grounds drawer. Only at this time open the service door. 2 3 3 To remove the brew group, press the «PUSH» button and pull it by the handle. Pull it out horizontally without turning it.
ENGLISH 25 5 Clean the coffee exit duct thoroughly with a spoon handle or with another round-tipped kitchen utensil. 6 Thoroughly wash the brew group with fresh, lukewarm water and carefully clean the upper filter. Caution: Do not use detergent or soap to clean the brew group. 7 Let the brew group air-dry thoroughly. 8 Thoroughly clean the inside of the machine using a soft, dampened cloth. 9 Make sure the brew group is in the off position; the two reference signs must match.
26 ENGLISH 11 Make sure the hook to lock the brew group is in the correct position by firmly pressing the “PUSH” button until it locks into place. Check if the hook is at the top end position. If it is not, please try again. 12 Insert the coffee residues drawer in its seat and ensure that it is correctly in place. Note: If the coffee residues drawer is not correctly positioned, the brew group may not fit into the machine.
ENGLISH 27 Monthly Lubrication of the Brew Group Lubricate the brew group after approximately 500 cups of coffee or once a month. The grease to lubricate the brew group can be purchased separately. For further details, please refer to the maintenance products page in this user manual. Caution: Before lubricating the brew group, clean it with fresh water and let it dry, as described in the “Weekly Cleaning of the Brew Group” chapter. 1 Apply the grease evenly on both side guides.
28 ENGLISH 3 Insert the brew group in its seat until it locks into place (see the “Weekly Cleaning of the Brew Group” chapter). 1 4 Insert the coffee grounds drawer with the drip tray back into the machine and close the service door. 2 3 Monthly Cleaning of the Coffee Bean Hopper Clean the coffee bean hopper once a month when it is empty with a damp cloth to remove coffee oil. Thereafter refill it with coffee beans.
ENGLISH 29 DESCALING The descaling process takes approx. 35 minutes. Limescale builds up inside the machine during use. It needs to be removed regularly as it may clog the water and coffee circuit of your machine. The ” machine indicates when descaling is needed. When the “ button is steady on, the machine needs descaling. Caution: Not doing this will ultimately make your machine stop working properly, and in this case repair is NOT covered by your warranty. Use the Saeco descaling solution only.
30 ENGLISH 2 Remove the Classic Milk Frother from the steam/hot water wand. 3 Remove the water tank and remove the “INTENZA+” water filter from the water tank if it was installed and replace it with the small white original one. 4 Pour the entire content of the descaling solution into the water tank and fill it with fresh water up to the calc clean level. 5 Place the water tank back into the machine. 6 Place a large container (1.5l / 50.
ENGLISH 31 8 The machine will begin dispensing the descaling solution through the steam/hot water wand at intervals. This takes approx. 25 min. During this phase the “ ” light is steady on. Note: The descaling cycle may be paused by pressing the “ ” button. To continue the cycle, press the “ ” button again. During the pause the “ ” button flashes. During the descaling cycle the “ ” button is steady on. This allows you to empty the container or to stay away from the machine for a brief period of time.
32 ENGLISH 1 13 Empty the drip tray and coffee grounds drawer and place them back. 14 Put the container back under both the steam/hot water wand and the 2 coffee dispensing spout. 3 15 When the “ ” button flashes, press it to start the rinse cycle. Note: The rinse cycle may be paused by pressing the “ ” button. To continue the cycle, press the “ ” button again. During the pause the “ ” button flashes. During the descaling cycle the “ ” button is steady on.
ENGLISH 33 19 Press the “ ” button to prime the circuit. During priming the “ “ ” keep on flashing. They stop flashing when the priming is finished. ” and 20 The “ ” and “ ” buttons flash simultaneously; the machine carries out the warm-up and automatic rinse cycle to prepare for coffee brewing. 21 The descaling cycle is now complete. 22 Remove and empty the container. 1 23 Empty the drip tray and coffee grounds drawer and place them back.
ENGLISH 34 WARNING SIGNALS Warning signals The machine is performing one of the following operations: - Warm-up - Automatic rinse. Flashing You have to prime the machine by pressing the espresso button. Once pressed, the “ ” button turns off. During priming the “ ” and “ ” keep on flashing. They stop flashing when the priming is finished. “ ” steady on and “ ” and “ ” flashing The machine is ready for use. Steady on The machine is brewing one cup of espresso.
ENGLISH 35 Warning signals The machine is brewing two cups of coffee. Quickly double flashing The machine is programming the amount of espresso to brew. Flashing quickly The machine is programming the amount of coffee to be brewed. Flashing quickly The machine is dispensing steam. Flashing slowly The machine is in the stop steam dispensing phase Flashing quickly The machine is dispensing hot water.
36 ENGLISH Warning signals Fill the water tank. Steady on Completely insert the drip tray with the coffee grounds drawer into the machine and close the service door. Steady on The brew group is being reset due to machine reset. Flashing quickly Insert the brew group properly. Flashing slowly Empty the coffee grounds drawer. Steady on The coffee grounds drawer is not inserted into the machine. Wait a few seconds till the “ ” goes out and the “ ” is steady on.
ENGLISH 37 Warning signals Refill the coffee bean hopper with coffee beans and try again to make a coffee. The light turns off only when the bean hopper lid has been placed back. It is possible to dispense steam and hot water when this warning light shows. Steady on The bean hopper lid has been removed after having selected a coffee product. Put the lid back on. Flashing slowly The machine needs to be descaled. Follow the steps described in the “Descaling” chapter of this manual.
38 ENGLISH TROUBLESHOOTING This chapter summarizes the most common problems you could encounter with your machine. If you are unable to solve the problem with the information below, visit www.philips.com/support for a list of frequently asked questions or contact the Philips Saeco hotline in your country. The contact details can be found in the warranty booklet supplied separately or on www.philips.com/support. Machine actions Causes The machine does not switch The machine is not connected to on.
ENGLISH 39 Machine actions Coffee is brewed slowly. (see note) Causes The coffee grind is too fine. The brew group is dirty. Coffee leaks out of the dispensing spout. No hot water or steam is dispensed. The dispensing spout is clogged. The hole of the steam/hot water wand is clogged. The Classic Milk Frother is dirty. Solutions Change coffee blend or adjust the grind as explained in the chapter “Adjusting the Coffee Grinder”. Clean the brew group (see the "Weekly Cleaning of the Brew Group" chapter).
40 ENGLISH ENERGY SAVING Stand-by The Saeco fully automatic espresso coffee machine is designed for energy saving proven by the Class A energy label. After 30 minutes of inactivity, the machine turns off automatically. If a product has been brewed the machine performs a rinse cycle. In stand-by mode, the energy consumption is below 1Wh. To turn on the machine, press the “ ” button (if power button on the back of the machine is set to “I”). If the boiler is cold the machine performs a rinse cycle.
ENGLISH 41 TECHNICAL SPECIFICATIONS The manufacturer reserves the right to make changes to the technical specifications of the product. Nominal Voltage - Power Rating - Power Supply See label on the inside of the service door Housing material Thermoplastic material Size (w x h x d) 215 x 330 x 429 mm / 8.5 x 13 x 16.9 inches Weight 7 kg / 16 pounds Power cord length 800 - 1200 mm / 32-47 inches Control panel Front panel Cup sizes Up to 152 mm / 6 inches Water tank 1.8 liters/60.
42 ENGLISH ORDERING MAINTENANCE PRODUCTS For cleaning and descaling, use Saeco maintenance products only. You can purchase these at the Philips online shop at www.shop.philips.com/service, your local dealer or at authorised service centres. If you have any difficulties obtaining maintenance products for your machine, please contact the Philips Saeco hotline in your country. The contact details can be found in the warranty booklet by-packed separately or on www.philips.com/support.
ENGLISH 43 - Maintenance kit CA 6706 - Cleaning brush CA HD5084
02 EN Rev.00 del 15-01-14 02 The manufacturer reserves the right to make changes without prior notice. www.philips.
