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SUR LA TABLE

TEST REPORT

This report is governed by, and incorporates by reference, the Conditions of Testing as posted at the date of issuance of this report at

http://www.cps.bureauveritas.com and is intended for your exclusive use. Any copying or replication of this report to or for any other

person or entity, or use of our name or trademark, is permitted only with our prior written permission. This report sets forth our findings

solely with respect to the test samples identified herein. The results set forth in this report are not indicative or representative of the

quality or characteristics of the lot from which a test sample was taken or any similar or identical product unless specifically and

expressly noted. Our report includes all of the tests requested by you and the results thereof based upon the information that you

provided to us. You have 60 days from date of issuance of this report to notify us of any material error or omission caused by our

negligence; provided, however, that such notice shall be in writing and shall specifically

address the issue you wish to raise. A failure to

raise such issue within the prescribed time shall constitute you unqualified acceptance of the completeness of this report, the tests

conducted and the correctness of the report contents.

Bureau Veritas Shenzhen Co., Ltd

4/F, Block B, Minlida Industrial Building,

4 Zone Of Honghualing Industrial Park,

Xili Town, Nanshan District, Shenzhen,

Guangdong, P.R.C.

Tel:86-755-86000151 fax: 86-755-86000159

www.bureauveritas.com/cps

Technical Report:

(8517)251-0356

Page 1 of 27

OCT 12, 2017

Summary of content (31 pages)

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SUR LA TABLE TEST REPORT Technical Report: (8517)251-0356 Page 1 of 27 OCT 12, 2017 Bureau Veritas Shenzhen Co., Ltd 4/F, Block B, Minlida Industrial Building, 4 Zone Of Honghualing Industrial Park, Xili Town, Nanshan District, Shenzhen, Guangdong, P.R.C. Tel:86-755-86000151 fax: 86-755-86000159 www.bureauveritas.com/cps This report is governed by, and incorporates by reference, the Conditions of Testing as posted at the date of issuance of this report at http://www.cps.bureauveritas.
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(8517)251-0356 Page 2 of 27
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SUR LA TABLE TEST REPORT TO : SHENZHEN UNIVERSAL INDUSTRIAL CO LTD UNIT B, 12F, SHANGBU BLDG NO 68 NANYUAN ROAD FUTIAN DISTRICT,SHENZHEN,CHINA ATTN: FIONA LIU CC: sales2@uniceramics.com LAB NO.: FORM NO.: DATE IN: MODIFIED DATE IN: DATE OUT: NO. OF WORKING DAYS: PAGE 3 of 27 (8517)251-0356 F0405533.614289464636 SEP 11, 2017 SEP 26, 2017 OCT 12, 2017 9 OVERALL RATING PASS FAIL DATA Sample Description: X Agent Name: AU GRATIN S/2 PNK 16OZ CHAOZHOU JIAZHIMEI CERAMICS FACTORY WILLIAM E.
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(8517)251-0356 Page 4 of 27 TEST PROPERTY ANALYTICAL PHYSICAL CHARACTERISTICS WORKMANSHIP LABELING PERFORMANCE PASS X FAIL DATA COMMENTS X X X X COMMENTS: The submitted sample (F) demonstrated SATISFACTORY labeling as the following labeling claim DID match with actual sample.
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(8517)251-0356 Page 5 of 27 If there are questions regarding above report, please contact the appropriate lab personnel. Technical questions, please contact: Selina Tang / David Di (+86)755-32980242 / 32980235 Selina.tang@cn.bureauveritas.com David.di@cn.bureauveritas.com Administrative questions, please contact: Miranda Lin / Sharon huang (+86)755-86135570 / 86135512 Miranda.lin@cn.bureauveritas.com Sharon.h.huang@cn.bureauveritas.com BUREAU VERITAS SHENZHEN CO.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 6 of 27 Protocol Number Protocol Description Country Scope CPSD-AN-06572-USA 94 Version CALIFORNIA PROPOSITION 65 United States This protocol covers the California Proposition 65 requirements and warning statements for specific products, from various Consent Decrees of the State of California.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 7 of 27 Evaluation A 37 Lead and cadmium on food/beverage ceramicwareexterior Citation / Method San Francisco Superior Court CGC05-440811/Alameda Superior Court HG-04-183355 / NIOSH method 9100 modified/EPA 3050B modified / CPSD-AN-00108MTHD Criteria Products exceed the limit shall utilize a warning statement.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 8 of 27 SUR LA TABLE TEST PROTOCOL FOR SLAT-AN-PTCL-06001.03-USA CERAMIC PORCELAIN GLASS STONEWARE FOOD CONTACT ARTICLE (V1) Evaluation Citation/Method No. Samples Criteria SCOPE: This protocol covers the food grade tests for articles, which are made of ceramic, porcelain, glass or stoneware, intended to contact with food and beverage.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 9 of 27 SLAT-AN-PTCL-06001.03-USA CERAMIC PORCELAIN GLASS STONEWARE FOOD CONTACT ARTICLE (V1) Evaluation ANALYTICAL Citation/Method No. Samples Criteria Results Rating * ** Extractable lead and cadmium in ceramic FDA CPG 7117.06/7117.07 / AOAC 973.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 10 of 27 SLAT-AN-PTCL-06001.03-USA CERAMIC PORCELAIN GLASS STONEWARE FOOD CONTACT ARTICLE (V1) Evaluation * ** Extractable lead and cadmium in tableware Citation/Method California health and safety code section 108860 / AOAC 973.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 11 of 27 SUR LA TABLE TEST PROTOCOL FOR SLAT-AN-PTCL-06001-USA FOOD CONTACT ARTICLE (V1) Evaluation Citation/Method No. Samples SCOPE: This protocol covers the food grade tests for articles intended to contact with food and beverage. SUPPLEMENTAL PROTOCOLS * ** Plastic SLAT-AN-PTCL06001.01-USA SLAT -AN-PTCL06001.02-USA SLAT -AN-PTCL06001.03-USA SLAT -AN-PTCL06001.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 12 of 27 SLAT-AN-PTCL-06001-USA FOOD CONTACT ARTICLE (V1) Evaluation * ** Toxicological risk assessment in liquid and gel Citation/Method 16 CFR 1500.3(b)(5) and 1500.3(b)(7)-(9) / CPSDAN-00033-MTHD No.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 13 of 27 * Additional Charge For This Test Results Key: M Meets NA Not Applicable C Claimed ** Mandatory Requirement NM NT R Does Not Meet Not Tested Recorded Rating Key: Sat. Unsat. Satisfactory Unsatisfactory Note 1: Testing charge per material per color (No need to charge per stimulant). NOTE: Testing charge per material per color. No.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 14 of 27 SUR LA TABLE TEST PROTOCOL FOR SLAT-08443-USA NON-CPSIA REQUIREMENTS SUPPLEMENTAL (V1) Evaluation Citation/Method No. Samples Criteria Results Rating NA NO SURFACE COATING / SCOPE: This protocol applies to all products Except toys, children products and child care article as defined by CPSIA, all furniture including adult furniture, and household paint.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 15 of 27 * Additional Charge For This Test Results Key: M Meets NA Not Applicable C Claimed ** Mandatory Requirement NM NT R Does Not Meet Not Tested Recorded Rating Key: Sat. Unsat.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 16 of 27 SUR LA TABLE TEST PROTOCOL FOR SLAT-16000-USA HOUSEWARE FOOD MANDATORY (V3) Evaluation SUPPLEMENTAL PROTOCOLS * California Proposition 65 Citation/Method No. Samples CPSD-AN-PTCL-06572USA -- Criteria The sample shall be reviewed against the requirements of California Proposition 65 to determine if additional testing or labeling is required.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 17 of 27 SLAT-16000-USA HOUSEWARE FOOD MANDATORY (V3) Evaluation ANALYTICAL * **Heavy metals content in packaging materials * **Heavy metals content in packaging materials – document review *GRAS-Doc Citation/Method No.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 18 of 27 SLAT-16000-USA HOUSEWARE FOOD MANDATORY (V3) Evaluation **Closures with sealing gaskets document review Citation/Method FDA 21 CFR 177.1210 / CPSD-GB-00001-MTHD No. Samples Criteria Closure-sealing gasket of closures shall comply with FDA 21CFR 177.1210 requirements. Results NA Rating / NA / Note: - No test for dry food. Dry food means no free fat or oil on the surface.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 19 of 27 SLAT-16000-USA HOUSEWARE FOOD MANDATORY (V3) Evaluation Citation/Method No. Samples Criteria and epoxy resin materials only, including both coatings and substrates - Vendors shall provide documentation or a bill of materials for material identification.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 20 of 27 * Additional Charge For This Test Results Key: M Meets NA Not Applicable C Claimed ** Mandatory Requirement NM NT R Does Not Meet Not Tested Recorded Rating Key: Sat. Unsat.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 21 of 27 WILLIAM E. CONNOR TEST PROTOCOL FOR SLAT-06014-US FOOD CONTAINERS (COOKWARE / BAKEWARE)(V2) Evaluation Citation/Method No. Samples SCOPE: This protocol is intended for cookware and bakeware, including all material types.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 22 of 27 SLAT-06014-US FOOD CONTAINERS (COOKWARE / BAKEWARE)(V2) Evaluation WORKMANSHIP Citation/Method No. Samples Sharp points 16 CFR 1500.48 modified All Sharp edges 16 CFR 1500.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 23 of 27 SLAT-06014-US FOOD CONTAINERS (COOKWARE / BAKEWARE)(V2) Evaluation *Boil dry test Citation/Method CPSD-HL-06005-MTHD No.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 24 of 27 SLAT-06014-US FOOD CONTAINERS (COOKWARE / BAKEWARE)(V2) Evaluation *Cleanability (Cookware) Criteria Bring tomato sauce (25-50% of the capacity) to boil and let simmer over low heat for 15 minutes. Empty and hand wash the sample. Repeat 4 times consecutively. The sample shall have no damage or aesthetic changes to the finish of the sample.
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BV Lab Number: Technician Name: Test Date: Reviewed By/Date: (8517)251-0356 COLA OCT 12, 2017 COLA / OCT 12, 2017 Page 25 of 27 * Additional Charge For This Test Results Key: M Meets NA Not Applicable C Claimed ** Mandatory Requirement NM NT R Does Not Meet Not Tested Recorded Rating Key: Sat. Unsat.
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Extractable Lead and Cadmium in Ceramicwares (Interior) - California Proposition 65 CA25249.5 & 25249.6 Sample Description: CERAMIC WARE-F Internal Depth (mm): 35 Unit Leaching Volume (ml) 1 2 3 4 5 6 Average 420 420 420 420 420 420 420 Concentration (mg/L) Cadmium Lead <0.05 <0.05 <0.05 <0.05 <0.05 <0.05 <0.05 <0.01 <0.01 <0.01 <0.01 <0.01 <0.01 <0.01 Limits (mg/L) Classification Small Hollowware Note: Y Lead Cadmium 0.100 0.
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EXTRACTABLE LEAD AND CADMIUM IN CERAMICWARES (FDA CPG 7117.06 & 7117.07) ATOMIC ABSORPTION SPECTROPHOTOMETRIC METHOD (AOAC 973.32 / ASTM C738-99) Sample Description: CERAMIC WARE-F VARIAN 240FS Atomic Absorption Spectrometer 35 Instrument ID: Internal Depth (mm): RESULT: Concentration of Pb (ppm, mg/L) <0.050 <0.050 <0.050 <0.050 <0.050 <0.050 <0.010 <0.010 <0.010 <0.010 <0.010 <0.010 420 420 420 420 420 420 <0.050 <0.010 420 <0.050 <0.
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Ghost Wipe Test For California Proposition 65 Result (µ µg) Tested Item Lead <0.5 <0.5 Blank 1 Sample Description: 1.CERAMIC WARE-F Cadmium <0.5 <0.5 Limit (µ µg) Lead Cadmium 1.0 4.0 Conclusion PASS Note: < = less than µg = microgram Method: Lead and cadmium contents are determined with reference to NIOSH Method 9100 Lead in Surface Wipe Samples and analyzed by Atomic Absorption Spectrometer.
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Extractable Lead and Cadmium in Ceramicwares - California Health and Safety Code 108860, California Tableware Safety Law Test Item 1: CERAMIC WARE-F Internal Depth (mm): 35 Unit 1 2 3 4 5 6 Leaching Volume (mL) 420 420 420 420 420 420 Result (mg/L) Lead <0.05 <0.05 <0.05 <0.05 <0.05 <0.05 Maximum Allowable Limit (mg/L) Lead Cadmium Small Hollowware 2.0 0.5 Category Note: Cadmium <0.01 <0.01 <0.01 <0.01 <0.01 <0.