Wine Brochure

WINE REFRIGERATION THAT COMBATS THE
ENEMIES OF WINE
ENEMY - TEMPERATURE
Temperature swings can be detrimental
to wine. Exposure to heat can cause wine
to push the cork out of the bottle, while
extreme cold paralyzes wine and ruins its
natural development and taste.
ENEMY - VIBRATION AND OXYGEN
Wine continues to develop long after you
bring it home to enjoy. Frequent
disturbances, such as vibration, agitate
wine and interrupts the maturation
process. Bottles must also remain sealed
to keep oxygen out.
THE SOLUTION? HIGH-PERFORMANCE
REFRIGERATION
Perlick’s proprietary RAPIDcool forced-
air refrigeration system circulates cold air
throughout the cabinet, providing
industry-leading temperature uniformity
within 1° of setpoint.
THE SOLUTION? UNPARALLELED
CONSTRUCTION
Foamed-in-place stainless steel walls
provide a solid foundation for the
reserve, while soft-coat full-extension
shelves gently cradle each bottle. Wine is
stored horizontally to keep corks from
drying out and letting oxygen seep in.