SDS

SAFETY DATA SHEET
MSDS_US - R00000451335
4/9
Environmental Precautions:
Do not contaminate water sources or sewer. Prevent further leakage or
spillage if safe to do so and protect against releases into the environment.
Remediate as appropriate.
7. Handling and storage
Precautions for safe handling:
Contains amines. Do not add sodium nitrite or other nitrosating agents
which may form cancer causing nitrosamines. Wash hands thoroughly after
handling. Add material slowly when mixing with water. Do not add water to
the material; instead, add the material to the water. Avoid contact with eyes,
skin, and clothing.
Conditions for safe storage,
including any
incompatibilities:
Store in original tightly closed container. Avoid contact with oxidizing
agents. Store away from incompatible materials.
8. Exposure controls/personal protection
Exposure Limits
Chemical name
type
Exposure Limit Values
Source
Ethylene glycol - Aerosol.
Ceiling
100 mg/m3
US. ACGIH Threshold Limit Values (03
2012)
Monoethanolamine
TWA
3 ppm
US. ACGIH Threshold Limit Values (03
2012)
Monoethanolamine
STEL
6 ppm
US. ACGIH Threshold Limit Values (03
2012)
Monoethanolamine
STEL
6 ppm
15 mg/m3
US. OSHA Table Z-1-A (29 CFR
1910.1000) (1989)
Monoethanolamine
TWA
3 ppm
8 mg/m3
US. OSHA Table Z-1-A (29 CFR
1910.1000) (1989)
Protective Measures:
Provide easy access to water supply and eye wash facilities. Good general
ventilation should be provided. Ventilation rates should be matched to
conditions. If applicable, use process enclosures, local exhaust ventilation, or
other engineering controls to maintain airborne levels below recommended
exposure limits. If exposure limits have not been established, maintain
airborne levels to an acceptable level.
Respiratory Protection:
In case of inadequate ventilation use suitable respirator. Seek advice from
supervisor on the company's respiratory protection standards.
Eye Protection:
Wear safety glasses with side shields (or goggles).
Skin and Body Protection:
Wear chemical-resistant gloves, footwear, and protective clothing appropriate
for the risk of exposure. Contact health and safety professional or manufacturer
for specific information.
Hygiene measures:
Always observe good personal hygiene measures, such as washing after
handling the material and before eating, drinking, and/or smoking. Routinely
wash work clothing to remove contaminants. Contaminated work clothing