Operating instructions
Dry yeast
Whole wheat flour
Bread flour
Salt
Dry milk
Butter
Sugar
Chives
Chinese five spice
Hoi Sin sauce
Water
Bread improver,
optional
1
3
/4 tsp
450N
150N
2 tsp
1
3
/4 Tbsp
25N
1
1
/2 Tbsp
2 Tbsp
2 Tbsp
2 Tbsp
390 mR
1 tsp
1
1
/2 tsp
370N
125N
2 tsp
1
1
/2 Tbsp
20N
1 Tbsp
1 Tbsp
1 Tbsp
1 Tbsp
340 mR
1 tsp
1
1
/4 tsp
300N
100N
1 tsp
2 tsp
15N
3 tsp
2 tsp
2 tsp
2 tsp
280 mR
1
/2 tsp
tsp=teaspoon Tbsp=tablespoon
-28-
Rosemary & Thyme Loaf
Dry yeast
Whole wheat flour
Bread flour
Salt
Dry milk
Butter
Sugar
Rosemary
Thyme
Water
Bread improver,
optional
1
3
/4 tsp
450N
150N
2 tsp
1
3
/4 Tbsp
25N
1
1
/2 Tbsp
3 Tbsp
3 Tbsp
410 mR
1 tsp
1
1
/2 tsp
370N
125N
2 tsp
1
1
/2 Tbsp
20N
1 Tbsp
2 Tbsp
2 Tbsp
360 mR
1 tsp
1
1
/4 tsp
300N
100N
1 tsp
2 tsp
15N
3 tsp
1 Tbsp
1 Tbsp
300 mR
1
/2 tsp
Cheese & Chive Loaf
Dry yeast
Whole wheat flour
Bread flour
Salt
Dry milk
Butter
Sugar
Grated romano
cheese
Chives
Water
Bread improver,
optional
1
3
/4 tsp
450N
150N
2 tsp
1
3
/4 Tbsp
25N
1
1
/2 Tbsp
1
/2 cup
2 Tbsp
400 mR
1 tsp
1
1
/2 tsp
370N
125N
2 tsp
1
1
/2 Tbsp
20N
1 Tbsp
1
/4 cup (25N)
1 Tbsp
350 mR
1 tsp
1
1
/4 tsp
300N
100N
1 tsp
2 tsp
15N
3 tsp
2 Tbsp (15N)
2 tsp
290 mR
1
/2 tsp
Hi-Fibre Loaf
1
3
/4 tsp
450N
150N
2 tsp
1
3
/4 Tbsp
25N
1
1
/2 Tbsp
410 mR
1 tsp
1
1
/2 tsp
370N
125N
2 tsp
1
1
/2 Tbsp
20N
1 Tbsp
360 mR
1 tsp
1
1
/4 tsp
300N
100N
1 tsp
2 tsp
15N
3 tsp
300 mR
1
/2 tsp
Chinese Chive Loaf
Cracked Wheat Bread
Dry yeast
Whole wheat flour
Bread flour
Salt
Dry milk
Butter
Sugar
Cracked wheat
Water
Bread improver,
optional
1
3
/4 tsp
450N
150N
2 tsp
1
3
/4 Tbsp
25N
1
1
/2 Tbsp
1
/2 cup
410 mR
1 tsp
1
1
/2 tsp
370N
125N
2 tsp
1
1
/2 Tbsp
20N
1 Tbsp
1
/4 cup
360 mR
1 tsp
1
1
/4 tsp
300N
100N
1 tsp
2 tsp
15N
3 tsp
2 Tbsp
300 mR
1
/2 tsp
Orange Poppyseed Loaf
Dry yeast
Whole wheat flour
Bread flour
Salt
Dry milk
Butter
Sugar
Poppy seeds
Orange rind
Water
Bread improver,
optional
1
3
/4 tsp
450N
150N
2 tsp
1
3
/4 Tbsp
25N
1
1
/2 Tbsp
1
/2 cup
3 Tbsp
410 mR
1 tsp
1
1
/2 tsp
370N
125N
2 tsp
1
1
/2 Tbsp
20N
1 Tbsp
1
/4 cup
2 Tbsp
360 mR
1 tsp
1
1
/4 tsp
300N
100N
1 tsp
2 tsp
15N
3 tsp
2 Tbsp
1 Tbsp
300 mR
1
/2 tsp
Extra Large
Large Medium
Extra Large
Large Medium
Extra Large
Large Medium
Extra Large
Large Medium
Extra Large
Large Medium
Extra Large
Large Medium
Dry yeast
Whole wheat flour
Bread flour
Salt
Dry milk
Butter
Sugar
Water
Bread improver,
optional
Use High Fibre flour
Whole wheat










