Operating instructions

78
Reheating charts
Food
Weight/
Quantity
Power Level
Time to Select
(approx)
Instructions/Guidelines
CANNED SOUPS
Condensed 295
g
HIGH Micro
4-5 mins
Place in a heatproof bowl and stir
in one can of water. Cover and
place on base stirring halfway.
Healthy option 415
g
2 mins
Place in a heatproof bowl and
cover. Place on base and stir
halfway.
Luxury/vegetable/
broth
400/415
g
3 mins
Creamed 400
g
3 mins
CHILLED SOUPS
1 Portion 250 ml
HIGH Micro
2
½
mins
Place in a heatproof bowl and
cover. Place on base and stir
halfway.
2 Portion 500 ml 4
½
mins
CANNED VEGETABLES
Baked beans
200
g
HIGH Micro
1½ mins
Place in a heatproof bowl and
cover. Place on base and stir
halfway.
415
g
2½ mins
Baked beans with
sausages
400 g
2½ mins
Broad beans
300 g
2 mins
Butter beans
210 g
2½ mins
Carrots, sliced
300 g
STEAM 1 +
LOW Micro
4 mins
Green beans
400 g
5 mins
Mushrooms
290 g
HIGH Micro
2 mins
Peas, mushy
300 g
2 mins
Peas, petit pois
400 g
2 mins
Peas, garden
300 g
2 mins
Peas, marrowfat
300 g
STEAM 1 +
LOW Micro
6 mins
Sweetcorn
200 g
3 mins
330
g
5 mins
Tomatoes
400 g
5 mins
PLATED MEAL - Chilled
Small - child portion
1
STEAM 1 +
LOW Micro
4-5 mins
Cover and place on base.
Large - adult portion 7 mins
DRINKS - Room Temperature
1 Mug cold milk 235 ml
HIGH Micro
1½ mins
Place in a heatproof mug on
base. Stir halfway and after
reheating.
1 Jug cold milk
568 ml
(1 pint)
4 mins
1 Mug cold coffee/tea
235 ml
1 min 20 secs
1 Mug cold milky
coffee
1 min 20 secs
Points for checking
Always check that food is piping hot after reheating in the microwave. If unsure return to oven.
Foods will still require a STAND TIME, especially if they cannot be stirred. The denser the food
the longer the stand time.
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