English Deutsch NN-CS894S Français Italiano Español Steam/Microwave/Grill/Convection Oven Dampf/Mikrowellengerät mit Grill/Heißluft Damp/De Panasonic Microgolf/Warme Lucht Oven Vapeur/Four à Micro-ondes Multifonctions Vapore/Forno a microonde e Convezione Vapor/Microondas/parrilla/horno de convección Nederlands Operating Instructions Bedienungsanleitung Gebruiksaanwijzing Mode d’emploi Manuale d’istruzioni Instrucciones de funcionamiento
IMPORTANT SAFETY INSTRUCTIONS: Before operating this oven, please read these instructions carefully and keep for future reference. WICHTIGE SICHERHEITSANWEISUNGEN. Bitte sorgfältig durchlesen und zur weiteren Bezugnahme aufbewahren. BELANGRIJKE VEILIGHEIDSINSTRUCTIES. Lees ze a.u.b. zorgvuldig door en bewaar ze zodat u ze opnieuw kunt raadplegen wanneer nodig. INSTRUCTIONS DE SÛRETÉ IMPORTANTES.
safety instructions. Before operating this oven, please read these instructions carefully and keep for future reference. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory and mental capabilities or lack of experience and knowledge if they have been given supervision or instruction by a person responsible for their safety concerning the use of the appliance in a safe way and understand the hazards involved, including escaping steam.
Warning! Do not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy. Repairs should only be made by a qualified service person. Warning! Liquids and other foods must not be heated in sealed containers since they are liable to explode.
heating liquids, e.g. soup, sauces and beverages in your oven, overheating the liquid beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. The contents of feeding bottles and baby food jars are to be stirred or shaken. The temperature has to be checked before consumption to avoid burns. Do not cook eggs in their shells and whole hard-boiled eggs by MICROWAVE.
A steam cleaner is not to be used for cleaning. Do not use harsh, abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during GRILLING, CONVECTION, STEAM, and COMBINATION modes, take care when opening or closing the door and when inserting or removing food and accessories.
microwave oven is intended for heating food and beverages only. Take care when heating foods low in moisture, e.g. bread items, chocolate, biscuits and pastries. These can easily burn, dry out or catch on fire if cooked too long. We do not recommend heating foods low in moisture such as popcorn or poppodums. Drying of food, newspapers or clothing and heating of warming pads, slippers, sponges, damp cloth, wheat bags, hot water bottles and similar may lead to risk of injury, ignition or fire.
Contents Installation and connection..........................7 Steam shot setting.....................................27 Placement of your oven...............................7 Combination cooking............................28-29 Important safety instructions..................8-11 Combination cooking with steam..........30-31 Oven accessories.................................11-12 Turbo-cook...........................................32-33 Parts of your oven................................
Examine your microwave oven Earthing instructions Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged microwave oven. If your AC outlet is not grounded, it is the personal responsibility of the customer to have it replaced with a properly grounded wall socket.
Important safety instructions Read carefully and keep for future reference 6. Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use. WARNING! Important safety instructions 1. The door seals and seal areas should be cleaned with a damp cloth.
Use of your oven Heater operation 1. Do not use the oven for any reason other than the preparation of food. This oven is specifically designed to heat or cook food. Do not use this oven to heat chemicals or other non-food products. 1. Before using CONVECTION, STEAM, GRILL or COMBINATION function for the first time, wipe excessive oil off in the oven cavity and operate the oven without food and accessories on CONVECTION 230 °C, for 10 minutes.
Important safety instructions Water tank Eggs Oven light Piercing Skin Do not cook eggs in their shells and whole hard-boiled eggs by MICROWAVE. Pressure may build up and the eggs may explode, even after the microwave heating has ended. Do not use the water tank if it is cracked or broken, as leaking water could result in electrical failure and danger of electric shock. If the water tank becomes damaged, please contact your dealer.
Utensils/foil Feeding bottles/baby food jars Metal containers or dishes with metallic trim should not be used during microwave cooking. Sparking will occur. The contents of feeding bottles and baby food jars are to be stirred or shaken. Do not heat any closed cans or bottles because they might explode. The top and teat or lid must be removed from feeding bottles or baby food jars before placing in the oven.
Oven accessories Glass shelf Plastic Trivet 2. The glass shelf is used together with the plastic trivet for STEAM or STEAM and MICROWAVE mode. 2. Do not use the plastic trivet for GRILL, CONVECTION or COMBINATION modes. 3. If the glass shelf is hot, let it cool before cleaning or placing in cold water, as this could crack or shatter the glass shelf. 3. The plastic trivet is dishwasher safe. Glass shelf Plastic Trivet 1.
1. Door handle. Pull the door handle downwards to open. When you open the oven door during cooking, the cooking is stopped temporarily without clearing earlier made settings. The cooking is resumed as soon as the door is closed and Start is touched. The oven lamp lights as soon as the oven door is opened. 5. Shelf positions 6. Power supply cord 7. Plug 8. Door hinges. To prevent injury when opening or closing the door, keep fingers away from the door hinges. 9. Bottom microwave feeding (see page 20 EN) 2.
Parts of your oven 1. Control panel 2. Drip tray 3. Water tank 4. Air vent exhaust. Do not remove. 5. Identification label 6 4 5 6. Warning label 1 2 Front view Rear view 3 Drip tray Water tank Drip Tray 1. Before using the oven, the drip tray must be fitted as it collects excess water during cooking. The drip tray should be removed and cleaned on a regular basis. 2. Fit the drip tray by holding with both hands and clicking onto the front legs of the oven. 3.
1. 2. 1 2 3 4 6 7 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 5 8 9 13. 10 11 12 13 Display window Slider bar (plus/minus) Select the time or weight by tapping “+”/“-” or by swiping the slider bar. Maximum cooking time is 9 hours. Steam Microwave Convection Grill Timer/Clock Turbo-cook Turbo defrost Auto sensor programs Auto steam programs Stop/Cancel: Before cooking: One touch clears your instructions During cooking: One touch temporarily stops the cooking program.
Cooking modes The diagrams shown below are examples of the accessories. It may vary depending on recipe/ dish used. Further information can be found in the Cookbook. Cooking modes MICROWAVE Uses • • • • Defrosting Reheating Melting : butter, chocolate, cheese. Cooking fish, vegetables, fruits, eggs. • Preparing : stewed fruits, jam, sauces, custards, pastry, caramel, meat, fish or vegetarian loaves. • Baking cakes with eggs and baking powder without colour. (Victoria sandwich, clafoutis etc.
Cooking modes GRILL + CONVECTION Uses • Roasting red meats, thick steak (rib of beef, T bone steaks) • Cooking of fish. Preheating advised Accessories to use Containers Wire shelf or enamel shelf used as drip tray. Heatproof, metal tin can be used. Wire shelf and / or glass shelf. Microwaveable and heatproof. Metal cake tin to be used on glass shelf only. DO NOT USE spring form tins. Plastic trivet and glass shelf. Microwaveable. Wire shelf or enamel shelf. Heatproof, metal tin can be used.
Word prompting Plug-in Word Prompting “88:88” Tap "Francais" In French Tap "Italiano" In Italian Tap "Deutsch" In German Tap "Nederlands" In Dutch Tap "Espanol" In Spanish Tap "English" In English These models have a unique function “Word Prompting” which guides you through the operation of your microwave. After plugging in the oven tap Start until you locate your language. As you tap the keys, the display will scroll the next instruction eliminating the opportunities for mistakes.
English Setting the clock When the oven is first plugged in “88:88” appears in display window. Tap Timer twice. ‘’SET TIME’’ appears in the display window and the colon starts to blink. Select the time by tapping “+”/“-” or swipe the slider bar. The time appears in the display and the colon blinks. Touch Timer. The colon stops blinking and time of day is now locked into the display. Notes 1. To reset time of day, repeat step 1 through to step 3, as above. 2.
Microwave cooking and defrosting There are 6 different microwave power levels available (see the chart below). Tap Microwave to select desired power level. Taps 1 tap 2 taps 3 taps 4 taps 5 taps 6 taps Select the cooking time by tapping “+”/“-” or swipe the slider bar. Power Max Defrost Medium Low Simmer Warm Wattage 1000 Watts 270 Watts 600 Watts 440 Watts 300 Watts 100 Watts Max time 30 mins 90 mins 90 mins 90 mins 90 mins 90 mins Touch Start. The cooking program will count down.
English Grilling There are 3 different Grill settings available. 1 tap Grill 1 (high) 1300 Watts 2 taps Grill 2 (medium) 950 Watts 3 taps Grill 3 (low) 700 Watts Tap Grill once, twice or three times to select the desired grill power. Touch Start to preheat. A “P” will appear in the display window. When the oven is preheated the oven will beep and the “P” will flash. Then open the door and place the food inside. * Skip this step when preheat is not required.
Grilling Notes 1. Never cover foods when grilling. 2. The grill will only operate with the oven door closed. 3. There is no microwave power on the GRILL only program. 4. Most foods require turning halfway during cooking. When turning food, open oven door and CAREFULLY remove wire shelf using oven gloves. 5. After turning, return food to the oven and close door. After closing oven door, touch Start. The oven display will continue to count down the remaining grilling time.
This key offers a choice of convection temperatures 40 °C (only for Convection mode) and 100 230 °C in 10 °C increments. For quick selection of the most commonly used cooking temperatures, the temperatures start at 150 °C and count up to 230 °C then 40 °C (only for Convection mode) and 100 °C. Use of accessory: For 1 level CONVECTION cooking use the enamel shelf or wire shelf in the middle or lower shelf position.
Convection cooking Note on Preheating: 1. Do not open the door during preheating. After preheating 3 beeps will be heard and the “P” will flash in the display window. If the oven door is not opened after preheating, the oven will maintain the selected temperature. After 30 minutes, including preheating, the oven will shut off automatically and revert to time of day. 2. If you want to cook without preheating, after selecting the desired temperature, set the cooking time then touch Start. Notes 1.
The oven can be programmed as a steamer to cook vegetables, fish, chicken and rice. There are 3 different steam settings available. Touch Power Level Temp 1 tap Steam 1 High 2 taps Steam 2 Med 3 taps Steam 3 Low Tap Steam until the power you require appears in the display window. Select the cooking time by tapping “+”/“-” or swipe the slider bar. Maximum cooking time is 30 minutes. Touch Start. The cooking program will start and the time in the display will count down. Notes 1.
Steam cooking Guidelines for water tank Carefully remove the water tank from the oven. Remove the lid and fill with tap water (do not use mineral water). Replace the lid and position back in the oven. Ensure the lid is closed tightly and securely positioned, otherwise leakage may occur. It is recommended to clean the water tank in warm water once a week. Oven accessories to use: When steaming food the plastic trivet is placed inside the glass shelf in the middle shelf position.
This feature allows you add steam during cooking (up to 3 minutes). There are seven combinations when you can use steam shot - microwave, grill, convection, grill + convection, microwave + grill, microwave + convection, microwave + grill + convection. Adding steam during cooking enhances the heat distribution and aids the rising process of breads, cakes and pastries. ( Set and operate the desired program. As required during operation, hold steam for 2 seconds and 1 minute will be added.
Combination cooking There are 4 combinations settings; 1) Grill + Microwave, 2) Grill + Convection, 3) Convection + Microwave, 4) Grill + Convection + Microwave. 1000 W Microwave power level is not available on Combination cooking. This would not be useful in normal use (the food would be cooked before browning is achieved). 270 W Defrost can not be set in combination. Use of accessory: Use glass shelf or wire shelf in middle or lower shelf position, please refer to cooking charts and recipes.
English Combination cooking Note on preheating The oven can be preheated on Combination with Convection or Grill/Convection cooking. Touch Start before setting the cooking time and follow the NOTE ON PREHEATING on page 24 EN. NO MICROWAVES ARE EMITTED DURING COMBINATION PREHEATING. Notes 1. Combination modes are not available with convection 40°C. 2. Preheating is not available for Grill + Microwave mode. 3. When the selected cooking time is less than one hour, the time counts down second by second.
Combination cooking with steam Steam can be used to cook foods simultaneously with microwave, grill or convection mode. This can often reduce traditional oven cooking times and keep the food moist.
Notes 1. The maximum time for cooking in this mode is 30 minutes. If required to cook for longer than this time, re-fill the water tank and repeat the above operation for the remaining time. 2. If during operation the water tank becomes empty, the oven will stop operation. The prompt in the display will ask you to re-fill the water tank. After re-filling the water tank and positioning back in the oven, touch Start.
Turbo-cook The oven can be programmed to cook or reheat food more efficiently by using the turbo-cook function to support manual steam, convection, grill or grill + convection cooking. Selecting turbo-cook after steam, convection, grill or grill and convection will simultaneously add microwave (simmer) 300 W power to reduce the cooking time. or + and/or Select first cooking mode. Touch Start to preheat. A “P” will appear in the display window.
English Turbo-cook Notes 1. 2. 3. 4. Turbo cook is not available with Convection 40 °C Preheat is not available with Grill + Microwave mode and Steam + Microwave mode. When using the Turbo-cook, it is not possible to change the Microwave power level. You can change the cooking time during cooking if required. Tap “+”/“-” to increase or decrease the cooking time. Time can be increased/decreased in 1 minute increments, up to 10 minutes. Tapping “-” to zero will end cooking.
Using the timer Delay start cooking By using the Timer, you are able to program Delay Start cooking. example Touch Timer. Set the delay time by using the Slider. (up to 9 hours). Set the desired cooking program and cooking time. Touch Start Notes 1. Three stage cooking can be programmed including Delay Start cooking. 2. If the programmed delay time exceeds one hour, the time will count down in units of minutes. If less than one hour, the time will count down in units of seconds. 3.
English Multi-stage cooking 2 or 3 stage cooking example Tap Microwave Power. Select desired power level. Set the cooking time using the Slider. Tap Microwave Power. Select desired power level. Set the cooking time using the Slider. Touch Start. The cooking program will start and the time in the display will count down. example To DEFROST (270 W) for 2 minutes and cook food on MAX (1000 W) power for 3 minutes. Tap Microwave Power twice to select defrost power (270 W).
Turbo defrost With this feature you can defrost frozen food according to the weight. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each program. Select the desired Turbo Defrost program 1 tap Small Pieces 2 taps Big Piece 3 taps Bread Program Select the cooking weight by tapping “+”/“-” or swipe the slider bar. The slider bar will count up in 10 g steps. Touch Start.
This feature allows you to steam some of your favourite foods by setting the weight only. The oven determines the steam level and the cooking time automatically. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each category. Select the desired auto steam program. Select the cooking weight by tapping “+”/“-” or swipe the slider bar. The slider bar will count up in 10 g steps.
Auto steam programs Program Weight Accessories Instructions BOILED POTATOES 200 g 500 g To steam potatoes. Fill water tank. Peel potatoes and cut into even sized pieces. Place prepared potatoes onto plastic trivet. Place plastic trivet on glass shelf in the middle shelf position. Select program number 6. Enter the weight of the potatoes. Touch START. 200 g 650 g To cook FRESH chicken breasts. Each chicken breast should weigh between 100250 g each. Fill water tank.
This feature combines the benefits of steam cooking with microwave power to speed up the cooking process. By setting the weight only, the oven determines the steam level and microwave power level and automatically calculates the cooking time. Select the category and set the weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the most commonly used weight for each category. Select the desired auto steam program.
Auto steam programs with turbo cook Program Weight Accessories Instructions BOILED POTATOES 200 - 500 g To steam + microwave potatoes. Fill water tank. Peel potatoes and cut into even sized pieces. Place prepared potatoes onto plastic trivet. Place plastic trivet on glass shelf in the middle shelf position. Select program number 6. Touch the turbo cook button once. Enter the weight of the potatoes. Touch START. 200 - 650 g To steam + microwave FRESH chicken breasts.
English System cleaning programs F1. Drain water Water is pumped through the system to clean the pipes. The water is drained into the drip tray. Add 100 g of water to the water tank. Ensure drip tray is empty. Tap auto steam 9 times until F1 Drain water program appears in the display. Touch Start. Empty the drip tray after the program has finished. Notes 1. Only run this program with 100 g of water in the tank. 2. Do not remove the drip tray during the drain water program.
Cleaning the water tank Clean with a soft sponge in water. Remove the water tank and clean the compartment where the water tank is inserted. Open the water supply cap, remove the lid and pipe cap and clean. Pipe Cap Ensure it faces downwards If the pipe cap is difficlult to remove, wiggle from side to side. When re-fitting, make sure that the pipe faces down (see diagram). The rubber seal and front of the tank can also be removed for cleaning.
A variety of food may be cooked without having to enter the cooking time, weight or the power level. example Select the desired Auto Sensor Program. Touch Start. Plus/Minus Control: Preferences for degree of cooking vary for each individual. After having used Auto Sensor Programs a few times, you may decide you would prefer your food cooked to a different degree of cooking. By using Plus/Minus control, the programs can be adjusted to cook food for a longer or shorter time.
Auto sensor programs Program Weight Accessories Instructions - To reheat a fresh pre-cooked meal. All foods must be pre-cooked. Foods should be at refrigerator temperature approx. + 5 °C. Reheat in container as purchased. Pierce covering film with a sharp knife once in the centre and four times around the edge. If transferring food to dish, cover with pierced cling film. Place container on base of oven. Select program number 12. Touch START. Stir at beeps.
Program Weight Accessories Frozen pizza Instructions 100 g - 450 g For reheating and browning the top of frozen, pre-cooked pizza and cheese baguette. Remove all packaging and place on wire shelf in lower shelf position. Select program number 16. Touch START. This program is not suitable for deep pan pizzas or very thin pizzas. 330 g - 400 g For reheating and browning the top of fresh pre-cooked quiche. Not suitable for crustless or deep filled quiche.
Questions and answers the ‘HOT’ disappears, the Auto Sensor Programs may be used. If in a hurry, cook food manually by selecting the correct cooking mode and cooking time yourself. Q: Why won’t my oven turn on? A: When the oven does not turn on, check the following: 1. Is the oven plugged in securely? Remove the plug from the outlet, wait 10 seconds and reinsert. 2. Check the circuit breaker and the fuse Reset the circuit breaker or replace the fuse if it is tripped or blown. 3.
English Questions and answers Q: Can I check the pre-set oven temperature while cooking or preheating by Convection? A: Yes. Touch the Convection key and the oven temperature will appear in the display window for 2 seconds. Q “D” appears in the display and the oven does not cook. Why? A: The oven has been programmed in DEMO MODE. This mode is designed for retail store display. Deactivate this mode by touching microwave key once and Stop/Cancel key 4 times. Q.
Care of your oven 1. Turn the oven off before cleaning. 7. The base of the oven should be cleaned regularly. Simply wipe the bottom surface of the oven with mild detergent and hot water then dry with a clean cloth. 2. Clean the inside of the oven, door seals and door seal areas regularly. When food splatters or spilled liquids adhere to the oven walls, base of the oven, door seals and door seal areas wipe off with a damp cloth. Mild detergent may be used if they get very dirty.
Power Source: Power Consumption: Output Power: Alternatively, in some countries you may be able to return your products to your local retailer upon the purchase of an equivalent new product. 230V, 50 Hz Maximum; 2700 W Microwave; 990 W Grill; 1330 W Convection; 1380 W Steam; 1015 W Disposing of this product correctly will help to save valuable resources and prevent any potential negative effects on human health and the environment which could otherwise arise from inappropriate waste handling.
F0003BH71EP PA0314-10414 Printed in P.R.C.
