Operating Instructions
Safety instructions
Clean the inside of the oven, door seals
and door seal areas regularly. When food
splatters or spilled liquids adhere to the
oven walls, base of the oven, door seals
and door seal areas wipe off with a damp
cloth. Mild detergent may be used if they
get very dirty. The use of harsh detergent
or abrasive is not recommended.
DO NOT USE COMMERCIAL
OVEN CLEANERS.
When using the OVEN, GRILL or
COMBINATION modes, some foods may
inevitably splatter grease on to the oven
walls. If the oven is not cleaned occasionally,
it may start to “smoke” during use.
Failure to maintain the oven in a clean
condition could lead to deterioration of
surfaces that could affect the life of the
appliance and possibly result in a
hazardous situation.
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