Panasonic Operating Instruction Air Fryer Model NF-CC5008XC Table of contents Safety Precautions 2-3 Operation Instructions 4 G Parts 3 & Main body . 4 & Control panel Preparation # Cooking time and temperature adjustment .. 5 2 Start cooking 6 Al pictures In this Instruction manual are Cleaning and maintenance 7 g In reference to the model NF-CC500SXC. | 2 Recipes 8-11 Thank you very much for purchasing Panasonic products This product is for home use only. Trouble shooting.
Safety Precautions To prevent personal injury and property damage, please be sure to observe the following safety precautions: HM The following icons indicate the degrees of damage that can be caused by incorrect handling. death or serious injury. WARNING: Indicates a potentially hazardous situation which, if not avoided, could result in minor or moderate injury.
A\ WARNING « Clean the power plug regularly. (To prevent the power plug from being poorly insulated due to the accumulation of moisture and foreign objects, which may cause a fire.) Unplug the power plug and wipe it with a dry cloth. This product Is not suitable for use by the following persons (Including children): persons with reduced physical or mental abilities, or persons lacking experience and knowledge of use, unless they are supervised or Instructed by a person responsible for their safety.
Operation Instructions Glen not use the alr fryer whets Its bottom (suction = Regularly check the suction port and exhaust port on port) may be blocked For example: on top of a carpet, plastic bag, aluminum fol, or cloth, etc. {To avoid damaging the product ) ® Do not cover the exhaust port with cloths or other objects during use. {In case the hot air cannot be released, resulting in poor heat dissipation, deformation of the casing, or malfunction.
Parts Control Panel oat » Displayed after the "+ Water” * Displayed when indicating button is pressed. BB:B8 « mrv— » In standby mods, "15:00" Is displayed » Displayed when wildcatting Somme rems 4 cooking teems ‘dustman button to display the clumsily selected cooking teems or ET temperature + Afr the men Ia selected and Start Ts proscribed, the remaining cooking time la displayed. » “End” In dispensary when cooking ln finished « Select Light to use it.
Start cooking After power on, press to enter standby mode. 2? Select the Menu icon. © The selected menu flashes. Press settee cooking time. « The "min" Icon lights up. « Refer to Table 1 on P5 for the range of cooking time that can be set. « After the temperature is set, if you want to adjust the cooking time again, please press the () first, second press =, finally press adjust. Press = , then press set the cooking temperature. The **C" icon lights up.
Cleaning and maintenance Eee « Before cleaning, be sure to unplug the power plug and Walt for the main body to cool. » When cleaning, do not immerse the main body in water. Do not use lacquer thinner, gasoline, alcohol, cleaning powder, stiff brushes, etc. to clean. +» Do not put any parts other than the baking tray, water tank, and water tank cap in the dishwasher or dryer. Wipe with a wrung damp cloth. ® Wash with diluted dish soap and a sponge and water. ‘Wipe any moisture off the exterior of the basket.
Recipes Reminder: The recommended amount of ingredients needed, temperature, and cooking time in the recipes can be adjusted according to personal preference, the size of the ingredients and the usage of the product. Here we would like to give you some recipe ideas for each auto menu on the display to start cooking. Ce ec at Ingredients: Chicken drumsticks 4 piece Seasoning: Cooking wine 220ml Salt 1/2 tsp Ginger powder tsp Turmeric tsp Instructions: 1.
Rib eye Steak Ingredients: Steak Seasoning: il 1 piece Instructions: 1. Brush a layer of oil on the baking tray, add the steak in. 2, Select the [3] menu, set the temperature to 200 °C and the cooking time minutes. Flip the steak over halfway through. *You can choose the oneness of the steak according to your personal preference. Ingredients: Meatballs 200g Seasoning: Qil Instructions: 1. Brush the baking tray with a little oil and place the meatballs on the baking tray. 2.
Recipes Ingredients: Sweet potato 3-4 (medium size} Instructions: 1. Wash the sweet potatoes and pat them dry with kitchen towels 2. Put the sweet potatoes on the baking tray, select the [ £7 1 menu, set the temperature to 200 °C and the cooking time to 30 minutes. Shake the sweet potatoes occasionally during cooking. “Depending on the size of sweet potatoes, you can cut the large ones in half.
Ingredients: Frozen French fries 250g Seasoning: Tomato sauce to serve Instructions: . Place the frozen french fries in the baking tray. . Select the [ § ] function, set the temperature to 200 °C and the cooking time te 20 minutes. Give the fries a shake halfway through. . After cooking, serve them with tomato sauce Instructions: 1. 2. Ingredients: Apple 1 Seasoning: Salt water (to cover) Instructions: 1. ‘Wash the apple {remove the core but not the skin} and slice it into 2-mm pieces.
Troubleshooting The following is not a malfunction, please check before requesting repairs. 2S The power plug is not inserted in place Plight It in again or find another outing. Tha frying basket is not inserted in Pull out the frying basked and push place. back in place.
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