Essentials Guide

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OONI XX/XXX/01
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REVISION DATE REVISION NOTE
X 27/10/2021
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What’s in the box?
1. Main body
Fully insulated to help Ooni Karu 12 run eciently and retain
heat. Ooni Karu 12 has three legs that keep it sturdy and safe
and non-slip feet to protect your table-top surface.
2. Chimney
Draws heat through Ooni Karu 12 when cooking with wood
and charcoal. The chimney’s quick release feature allows you
to set up and pack down with ease.
The chimney bae controls the total airflow through the
oven body and can be adjusted while wearing heat resistant
gloves. See page 14 for more information.
3. Fuel hatch
Fully insulated to hold in heat. Remove when adding wood
and charcoal to the burner.
4. Draft Defender Plate
Covers the rear of Ooni Karu 12 when cooking with wood or
charcoal to control flames.
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5. Door
Thick and fully insulated to retain heat, with a cool-to-touch
handle.
6. Burner
Carefully designed to help Ooni Karu 12 reach optimum
temperatures when firing with wood and charcoal. The holes
in the grate serve a dual purpose: to increase airflow through
the fuel and to allow excess ash to drop away from the
burning area.
7. Stone baking board
Custom-made from durable cordierite stone, the stone
baking board retains heat and cooks pizza bases perfectly.
8 . Chimney cap
Keeps rainwater out of Ooni Karu 12 when not in use.
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The door will be hot while cooking so be mindful of where you
place it when it is removed.